Thunnus alalunga

Packaged product Andre fødevarer Germon

Thunnus alalunga contains 150 kcal per 100 g.

Roughly 91 % of its calories come from protein, with 8 % from fat and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 170 kcal per 100 g across 1.339 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thunnus alalunga by Germon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
34,1 gprotein
0,38 gcarbohydrates
1,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 1,4 g 2 %
Saturated fat L 0,63 g 3 %
Sodium L 76 mg 3 %
Total carbohydrates L 0,38 g 0,1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 34,1 g 68 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91 %Carbohydrates: 1 %Fat: 8 %150kcal / 100 g
  • Protein 91 %
  • Carbohydrates 1 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein34,1 gin the top quarter of andre fødevarer (median 5,8 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,6 g)
  • Sugars0 gin the lowest quarter of andre fødevarer (median 2,2 g)
  • Fat1,4 gbelow the median for andre fødevarer (median 5,6 g)
  • Saturated fat0,63 gbelow the median for andre fødevarer (median 1,3 g)
  • Sodium76 mgin the lowest quarter of andre fødevarer (median 303 mg)
  • Protein per 100 kcal22,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Germon
Barcode
3760122710955
Quantity
250 g
Category
Frosne fødevarer
Packaging
fr:dans-des-sachets
Nutri-Score
A as computed by Open Food Facts

Ingredients

THON GERMON-INGRÉDIENTS 100% Thon Germon (Tunnusalalunga) pêché à la ligne et hameçons en océan Indien (FAO 57). QUALITÉ SANS ARÊTE Malgré toutes les précautions prises et nos contrôles très stricts, il se peut qu'exceptionnellement une arête subsiste dans nos produits. Nous vous prions de bien vouloir vérifier les bouchées destinées aux enfants en bas âge.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thunnus alalunga?

100 g of Thunnus alalunga has 150 kcal.

Is Thunnus alalunga high in protein?

Thunnus alalunga contains 34,1 g of protein per 100 g (68 % of the 50 g Daily Value). About 91 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 5,8 g).

How many carbs are in Thunnus alalunga?

Thunnus alalunga has 0,38 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thunnus alalunga?

Thunnus alalunga contains 1,4 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).

How much sodium is in Thunnus alalunga?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760122710955. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.