Thick Cut Bacon
Packaged product Kød Smithfield
Thick Cut Bacon contains 462 kcal per 100 g. A serving, 13 g, 13 g (13 g) provides about 60 kcal.
Roughly 72 % of its calories come from fat, with 21 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
100 g provides 15 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 34,6 g | 44 % |
| Saturated fat L | 11,5 g | 58 % |
| Trans fat L | 0 g | |
| Cholesterol L | 115 mg | 38 % |
| Sodium L | 1.620 mg | 70 % |
| Total carbohydrates L | 7,7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,7 g | |
| Protein L | 23,1 g | 46 % |
| Jern L | 2,8 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 7 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23,1 gin the top quarter of kød (median 17,6 g)
- Sugars7,7 gin the top quarter of kød (median 1 g)
- Fat34,6 gin the top quarter of kød (median 8,6 g)
- Saturated fat11,5 gin the top quarter of kød (median 3,1 g)
- Sodium1.620 mgin the top quarter of kød (median 380 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 462 kcal | 462 kcal |
| Protein | 23,1 g | 23,1 g |
| Carbohydrates | 7,7 g | 7,7 g |
| Fat | 34,6 g | 34,6 g |
| Fiber | n/a | n/a |
| Sugars | 7,7 g | 7,7 g |
| Sodium | 1.641 mg | 1.620 mg |
Product details
- Brand
- Smithfield
- Barcode
- 0070800415403
- Label serving
- 13 g (13 g)
- Category
- Kød
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cured with: water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite. coated with: sugar, cinnamon flavorettes (sugar, brown sugar, corn cereal, corn syrup, modified food starch, palm oil, cinnamon), dextrose, maltodextrin, spices, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Center Cut Original Bacon Oscar Mayer | 462 | 38,5 g | 0 g | 34,6 g |
| American Wagyu Beef Smoked Sausage SRF Snake River Farms | 462 | 19,2 g | 3,9 g | 42,3 g |
| Doritos Meat Stick Jack Link's | 462 | 19,2 g | 7,7 g | 38,5 g |
| Organic Gold Linseed Lotus Organic Foods | 462 | 25,4 g | 4,7 g | 32 g |
| Thick Cut Bacon Hormel Black Label | 462 | 30,8 g | 0 g | 38,5 g |
| Hot & Spicy Artificial Beef Flavor Instant Ramen Kang Shi Fu | 462 | 9,6 g | 58,7 g | 21,2 g |
| Pepparsalami Garant | 462 | 23 g | 4,6 g | 39 g |
| BBQ beef Link | 462 | 19,2 g | 7,7 g | 38,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Cut Bacon?
100 g of Thick Cut Bacon has 462 kcal. Serving, 13 g, 13 g (13 g): about 60 kcal.
Is Thick Cut Bacon high in protein?
Thick Cut Bacon contains 23,1 g of protein per 100 g (46 % of the 50 g Daily Value), or 3 g in serving, 13 g, 13 g (13 g). About 21 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,6 g).
How many carbs are in Thick Cut Bacon?
Thick Cut Bacon has 7,7 g of total carbohydrates per 100 g, including 7,7 g of sugars.
How much fat is in Thick Cut Bacon?
Thick Cut Bacon contains 34,6 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).
What vitamins and minerals does Thick Cut Bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thick Cut Bacon?
100 g contains 1.620 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1483892. License: CC0 1.0 (U.S. public domain). Source record dated 16. juli 2018. Imported 6. november 2026.
- Open Food Facts, record 0070800415403. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.