The Original
Packaged product Sweets og Desserter Native Foods
The Original contains 98 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 32 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 121 kcal per 100 g across 355 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 13 g | |
| Added sugars L | 14,2 g | 28 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 66 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1,3 gabove the median for sweets og desserter (median 0,76 g)
- Sugars13 gin the lowest quarter of sweets og desserter (median 24 g)
- Fat3,6 gin the top quarter of sweets og desserter (median 0,3 g)
- Saturated fat1,4 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium40 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,51 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,7 g |
|---|---|
| Polyumættet fedt L | 0,4 g |
Product details
- Brand
- Native Foods
- Barcode
- 5600308050186
- Quantity
- 480 ml
- Category
- Sorbets
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic Açaí puree* (66%), water, sugar, dextrose, maltodextrin, Weep frozen-18°C. After thawed, do not refreeze.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet mangue fraise followfood | 98 | 0 g | 23 g | 0,19 g |
| Sorbet plein fruit pêche Lidl | 98 | 0,4 g | 23,8 g | 0 g |
| Açaí Organic Sorbet Oak Berry BD | 98 | 0,82 g | 18 g | 2,5 g |
| Mandarine vanille Picard | 99 | 0,5 g | 18 g | 0,5 g |
| Sensofreddo Dolfin | 99 | 0,2 g | 24,6 g | 0 g |
| Sorbet bio Plein Fruit | 99 | 0,5 g | 23,8 g | 0,5 g |
| Pur fruit Sorbet Fruit de la passion Delhaize | 100 | 0,5 g | 27,9 g | 0,5 g |
| Sorbet au citron Biogood | 100 | 0,09 g | 25 g | 0,04 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in The Original?
100 g of The Original has 98 kcal.
How much protein is in The Original?
The Original contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein.
How many carbs are in The Original?
The Original has 17 g of total carbohydrates per 100 g, including 1,3 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in The Original?
The Original contains 3,6 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in The Original?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600308050186. License: ODbL 1.0 (Open Food Facts). Source record dated 22. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.