Terrine de Cerf au Cognac

Packaged product Kød Stéphan

Terrine de Cerf au Cognac contains 317 kcal per 100 g. A serving, 40 g (40 g) provides about 127 kcal.

Roughly 80 % of its calories come from fat, with 18 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 264 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Terrine de Cerf au Cognac by Stéphan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
14 gprotein
1,9 gcarbohydrates
28 gfat
127kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 28 g 36 %
Saturated fat L 12 g 60 %
Sodium L 640 mg 28 %
Total carbohydrates L 1,9 g 0,7 %
Dietary fiber not reported
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 2 %Fat: 80 %317kcal / 100 g
  • Protein 18 %
  • Carbohydrates 2 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the lowest quarter of kød (median 15 g)
  • Sugars0,9 gin the top quarter of kød (median 0,5 g)
  • Fat28 gin the top quarter of kød (median 22,1 g)
  • Saturated fat12 gin the top quarter of kød (median 9 g)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stéphan
Barcode
3261830214105
Quantity
180 g
Label serving
40 g
Category
terrines-de-cerf
Packaging
Jar,fr:capsule-metal
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gras de porc*, viande de cerf 20% (origine: UE), foie de porc*, gorge de porc*, eau, couenne de porc*, amidon modifé de pomme de terre, se, épices et aromates, Cognac 1%, arôme, dextrose. *Origine France

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Terrine de cerf à l'Armagnac Ducs de Gascogne 313 16 g 1,6 g 27 g
Terrine de cerf à l armagnac Ducs de Gascogne 313 16 g 1,6 g 27 g
Terrine de Cerf à l'Armagnac Ducs de Gascogne 313 16 g 1,6 g 27 g
Terrine de Cerf à l'Armagnac Jean De Veyrac 313 16 g 1,6 g 27 g
Terrine de Cerf au Riesling Le Pâté Gourmet 323 14,1 g 2,3 g 28,5 g
Terrine Cerf 180G Les Garibotes Les Garibotes 324 17 g 0,5 g 29 g
Terrine de Cerf aux Girolles HÉNAFF 307 15 g 1 g 27 g
Terrine de cerf au vin de bourgogne Terrines du Morvan 307 14,3 g 1,2 g 27,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Terrine de Cerf au Cognac?

100 g of Terrine de Cerf au Cognac has 317 kcal. Serving, 40 g (40 g): about 127 kcal.

Is Terrine de Cerf au Cognac high in protein?

Terrine de Cerf au Cognac contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 5,6 g in serving, 40 g (40 g). About 18 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 15 g).

How many carbs are in Terrine de Cerf au Cognac?

Terrine de Cerf au Cognac has 1,9 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Terrine de Cerf au Cognac?

Terrine de Cerf au Cognac contains 28 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Terrine de Cerf au Cognac?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3261830214105. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.