Terrine de canard

Packaged product Fjerkræ Rougié

Terrine de canard contains 243 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 25 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 300 kcal per 100 g across 375 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Terrine de canard by Rougié, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
15 gprotein
1,3 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 19 g 24 %
Saturated fat L 8,6 g 43 %
Sodium not reported
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber not reported
Total sugars L 1 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 2 %Fat: 72 %243kcal / 100 g
  • Protein 25 %
  • Carbohydrates 2 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for fjerkræ (median 14 g)
  • Sugars1 gin the top quarter of fjerkræ (median 0,5 g)
  • Fat19 gin the lowest quarter of fjerkræ (median 26 g)
  • Saturated fat8,6 gbelow the median for fjerkræ (median 9,2 g)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rougié
Barcode
3161450043072
Category
Duck terrines

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Terrine de canard a l’ancienne Maison Monfort 243 17 g 0,7 g 19 g
Terrine de Canard U 243 15,2 g 2,1 g 19,3 g
Terrine de Canard au poivre vert Stephan 243 15 g 2,1 g 19 g
Terrine de canard a l'ancienne sel de Guérande et pouvre Maison Montfort 243 17 g 0,7 g 19 g
Terrine de magret de canard fumé Le Pré aux Canards 242 20 g 0,4 g 18 g
Duck Terrine With Green Pepper Foie Gras De Chalosse 241 18,3 g 2,3 g 16,9 g
Terrine de canard à l'eau de vie de cidre Le Bois Jumel 241 16 g 3 g 18 g
Terrine de canard d'armorique Le Bois Jumel 241 1,8 g 3 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Terrine de canard?

100 g of Terrine de canard has 243 kcal.

Is Terrine de canard high in protein?

Terrine de canard contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 14 g).

How many carbs are in Terrine de canard?

Terrine de canard has 1,3 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Terrine de canard?

Terrine de canard contains 19 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3161450043072. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.