Terrine aux cepes

Packaged product Grønsager Biraben

Terrine aux cepes contains 368 kcal per 100 g.

Roughly 82 % of its calories come from fat, with 17 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 304 kcal per 100 g across 38 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Terrine aux cepes by Biraben, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
16 gprotein
1,3 gcarbohydrates
34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 34 g 44 %
Saturated fat L 15 g 75 %
Sodium L 720 mg 31 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber not reported
Total sugars L 1,1 g
Added sugars L 0,55 g 1 %
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 1 %Fat: 82 %368kcal / 100 g
  • Protein 17 %
  • Carbohydrates 1 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the top quarter of grønsager (median 14,2 g)
  • Sugars1,1 gin the top quarter of grønsager (median 0,6 g)
  • Fat34 gin the top quarter of grønsager (median 26 g)
  • Saturated fat15 gin the top quarter of grønsager (median 10 g)
  • Sodium720 mgin the top quarter of grønsager (median 675 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biraben
Barcode
3292320049075
Category
Country-style pâté with mushrooms
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Gorge et foie de porc origine France, réhydratés 5% (Boletus edulis). sel, sucre, poivre, extrait de champignons de cèpe), épices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Terrine aux Cèpes Biraben 368 16 g 1,3 g 34 g
Terrine aux cepes Biraben 368 16 g 1,3 g 34 g
Terrine aux cèpes bio Biraben 368 16 g 1,3 g 34 g
Terrine de Noël aux cèpes Ducs de Gascogne 372 13 g 1 g 35 g
Terrine de caille aux cèpes Joubert 373 13 g 0 g 35 g
Terrine forestière Comte de Bellou 362 9 g 4,4 g 34,3 g
Terrine de savoie chanterelles Terre De L’Alpes 380 12 g 2,7 g 37 g
Alain Martin Terrine Bordelaise aux Cepes Les Terrines 353 10 g 1,2 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Terrine aux cepes?

100 g of Terrine aux cepes has 368 kcal.

Is Terrine aux cepes high in protein?

Terrine aux cepes contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 14,2 g).

How many carbs are in Terrine aux cepes?

Terrine aux cepes has 1,3 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Terrine aux cepes?

Terrine aux cepes contains 34 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Terrine aux cepes?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3292320049075. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.