Teriyaki Marinade

Packaged product Suppe og saucer Obento

Teriyaki Marinade contains 192 kcal per 100 g. A serving, 1 portion, 25 ml (25 g) provides about 48 kcal.

Roughly 82 % of its calories come from carbohydrates, with 16 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Teriyaki Marinade by Obento, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
192kcal per 100 g
8 gprotein
39,6 gcarbohydrates
0,4 gfat
48kcal in serving, 1 portion, 25 ml (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,4 g 2 %
Sodium L 4.384 mg 191 %
Total carbohydrates L 39,6 g 14 %
Dietary fiber not reported
Total sugars L 36,8 g
Added sugars L 10,2 g 20 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 82 %Fat: 2 %192kcal / 100 g
  • Protein 16 %
  • Carbohydrates 82 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of suppe og saucer (median 1,3 g)
  • Sugars36,8 gin the top quarter of suppe og saucer (median 4 g)
  • Fat0,4 gbelow the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,4 gbelow the median for suppe og saucer (median 0,5 g)
  • Sodium4.384 mgin the top quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Obento
Barcode
9310432330028
Quantity
250 ml
Label serving
1 portion (25 ml)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sauce _Soja_ (Eau, _Soja_, _Blé_, Sel) Mirin (Eau, Sirop De Mais, Riz, Koji, Alcool), Sucre, Protéine De _Soja_ Hydrolysée, Jus De Fruit Concentré, Fécule De Mais, Extrait De Levure, Epices, Exhausteurs De Goût (E621, E631, E627).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGærSaltRis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Teriyaki Marinade?

100 g of Teriyaki Marinade has 192 kcal. Serving, 1 portion, 25 ml (25 g): about 48 kcal.

How much protein is in Teriyaki Marinade?

Teriyaki Marinade contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 25 ml (25 g). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).

How many carbs are in Teriyaki Marinade?

Teriyaki Marinade has 39,6 g of total carbohydrates per 100 g, including 36,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teriyaki Marinade?

Teriyaki Marinade contains 0,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Teriyaki Marinade?

100 g contains 4.384 mg of sodium, 191 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310432330028. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.