Телешка кайма
Телешка кайма contains 353 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 29 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 223 kcal per 100 g across 113 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 15,5 g | 78 % |
| Sodium L | 1.600 mg | 70 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,01 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 2 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of kød (median 17 g)
- Sugars0,01 gbelow the median for kød (median 0,5 g)
- Fat27 gin the top quarter of kød (median 16 g)
- Saturated fat15,5 gin the top quarter of kød (median 6 g)
- Sodium1.600 mgin the top quarter of kød (median 245 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Стефанов
- Barcode
- 3800220182060
- Quantity
- 500 г
- Category
- Fresh ground meat preparations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Телешко месо 100%, сол, консервант Е 252, емулгатор Е 451 и смес от подправки.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
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|---|---|---|---|---|
| Hachés Façon Crépinette Socopa | 295 | 15 g | 1,7 g | 25 g |
| Кайма смес "Стара планина" от свинско и говеждо Порция свежест | 288 | 16,3 g | 2,8 g | 23,5 g |
| carne picada mixta Frimancha | 277 | 16 g | 0,4 g | 23,4 g |
| Le moelleux de Veau - Tendriade Tendriade | 275 | 9,3 g | 20 g | 17,1 g |
| Kunnon sika-nauta jauheliha Snellman | 275 | 17 g | 0 g | 23 g |
| Américain préparé Simon | 271 | 15 g | 2,8 g | 22 g |
| Кайма от говеждо месо Порция Свежест | 269 | 13,5 g | 1,5 g | 23 g |
| Мляно месо смес Шеф месар | 267 | 17 g | 0,5 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Телешка кайма?
100 g of Телешка кайма has 353 kcal.
Is Телешка кайма high in protein?
Телешка кайма contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17 g).
How many carbs are in Телешка кайма?
Телешка кайма has 1,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,01 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Телешка кайма?
Телешка кайма contains 27 g of fat per 100 g, of which 15,5 g is saturated (78 % of the Daily Value).
How much sodium is in Телешка кайма?
100 g contains 1.600 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. juni 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800220182060. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2022. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.