Américain préparé

Packaged product Kød Simon

Américain préparé contains 271 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 22 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 217 kcal per 100 g across 78 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Américain préparé by Simon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
15 gprotein
2,8 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 22 g 28 %
Saturated fat L 3,5 g 18 %
Sodium L 640 mg 28 %
Total carbohydrates L 2,8 g 1 %
Dietary fiber not reported
Total sugars L 0,8 g
Added sugars L 1,4 g 3 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 4 %Fat: 74 %271kcal / 100 g
  • Protein 22 %
  • Carbohydrates 4 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the lowest quarter of kød (median 17 g)
  • Sugars0,8 gin the top quarter of kød (median 0,5 g)
  • Fat22 gin the top quarter of kød (median 15 g)
  • Saturated fat3,5 gin the lowest quarter of kød (median 5,5 g)
  • Sodium640 mgin the top quarter of kød (median 232 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simon
Barcode
3164060730042
Quantity
300 g
Category
Fresh ground meat preparations
Packaging
Plastic,Tray
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (65%), sauce (huile de colza, eau, jaune d'_œufs_ (sel), vinaigre, sel, sauce Worcester (vinaigre, levure, noix de muscade, clous de girofle, tamarin, jus de citron), amidon modifié de maïs, épices (poudre de paprika, poivre blanc, piment de Cayenne), sucre, arôme : tabasco, acidifiant : E270, légume (oignon), exhausteur de goût : E621, antioxydants : E331 - E300, stabilisants : E412 - E415, colorants : E160c - E120, dextrose, herbes) ; épaississants : gélatine, amidon de pommes de terre ; conservateurs : E202 - E211.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieÆgEddikeSaltSukkerGærLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Américain préparé?

100 g of Américain préparé has 271 kcal.

Is Américain préparé high in protein?

Américain préparé contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17 g).

How many carbs are in Américain préparé?

Américain préparé has 2,8 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Américain préparé?

Américain préparé contains 22 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Américain préparé?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3164060730042. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.