Tarallini
Packaged product Brød og bagværk Dilillo
Tarallini contains 491 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 22,3 g | 29 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 748 mg | 33 % |
| Total carbohydrates L | 63,1 g | 23 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 1,9 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 52 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gbelow the median for brød og bagværk (median 10 g)
- Fiber1,2 gin the lowest quarter of brød og bagværk (median 3,5 g)
- Sugars1,9 gbelow the median for brød og bagværk (median 3,1 g)
- Fat22,3 gabove the median for brød og bagværk (median 16,7 g)
- Saturated fat2,2 gbelow the median for brød og bagværk (median 2,9 g)
- Sodium748 mgabove the median for brød og bagværk (median 720 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dilillo
- Barcode
- 8055002331265
- Quantity
- 300 g
- Category
- Krabber (Appetizers)
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flûtes sésame Casino | 491 | 16 g | 55 g | 22 g |
| Black Pepper Twists Marks & Spencer | 491 | 10,2 g | 56,3 g | 24,2 g |
| Salte Kjeks Coop | 491 | 7 g | 65 g | 22 g |
| Krit Cuétara | 491 | 1 g | 63 g | 23 g |
| TUC Paprika Tuc | 491 | 7,8 g | 62 g | 23 g |
| Sablés apéritifs sarrasin safran Bien Élevées Maison d'agriculture urbaine | 491 | 8,4 g | 59,9 g | 25,2 g |
| Galletas Saladas Consum | 491 | 7 g | 65 g | 22 g |
| Mini Crackers Cocktail Sans marque | 491 | 7 g | 63 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tarallini?
100 g of Tarallini has 491 kcal.
How much protein is in Tarallini?
Tarallini contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 10 g).
How many carbs are in Tarallini?
Tarallini has 63,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tarallini?
Tarallini contains 22,3 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Tarallini?
100 g contains 748 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8055002331265. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.