Taco Seasoning
Packaged product Måltider og disketter Spice Islands
Taco Seasoning contains 333 kcal per 100 g. A serving, 1 portion, 6 g (6 g) provides about 20 kcal.
Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
100 g provides 46 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 6.000 mg | 261 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 16,7 g | |
| Protein L | 16,7 g | 33 % |
| Jern L | 8,3 mg | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,7 gin the top quarter of måltider og disketter (median 10 g)
- Sugars16,7 gin the top quarter of måltider og disketter (median 2,6 g)
- Fat0 gin the lowest quarter of måltider og disketter (median 8,2 g)
- Sodium6.000 mgin the top quarter of måltider og disketter (median 425 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spice Islands
- Barcode
- 0077324000535
- Label serving
- 1 portion (6 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheeseburger Racetrac | 333 | 15,6 g | 17,7 g | 21,8 g |
| Southwest Ranch Chicken Taco Seasoning Mix McCormick | 333 | 16,7 g | 50 g | 0 g |
| Gluten free pizza dough Urban Slicer | 333 | 2,8 g | 83,3 g | 0 g |
| Taco seasoning Good & Gather | 333 | 0 g | 66,7 g | 0 g |
| Cheeseburger Mac Cugino's | 333 | 20,3 g | 59,4 g | 2,2 g |
| Chicken Bacon Ranch Pizza Crafted Market By Meijer | 333 | 13,5 g | 18,3 g | 22,2 g |
| Änglamark Lasagne 500g DI MARTINO DE GMHB | 333 | 12 g | 62 g | 2,5 g |
| Oatmeal Cookie Dough Bar Whoa Dough | 333 | 6,7 g | 73,3 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Taco Seasoning?
100 g of Taco Seasoning has 333 kcal. Serving, 1 portion, 6 g (6 g): about 20 kcal.
Is Taco Seasoning high in protein?
Taco Seasoning contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 6 g (6 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10 g).
How many carbs are in Taco Seasoning?
Taco Seasoning has 66,7 g of total carbohydrates per 100 g, including 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Taco Seasoning?
Taco Seasoning contains 0 g of fat per 100 g.
What vitamins and minerals does Taco Seasoning contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (46 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Taco Seasoning?
100 g contains 6.000 mg of sodium, 261 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077324000535. License: ODbL 1.0 (Open Food Facts). Source record dated 9. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.