Tablette de chocolat
Packaged product Sweets og Desserter Pergalé
Tablette de chocolat contains 509 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 48 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 509 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 56 g | |
| Added sugars L | 57,7 g | 115 % |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gin the lowest quarter of sweets og desserter (median 6,2 g)
- Sugars56 gin the top quarter of sweets og desserter (median 50 g)
- Fat27 gin the lowest quarter of sweets og desserter (median 34,5 g)
- Saturated fat17 gbelow the median for sweets og desserter (median 19 g)
- Sodium88 mgabove the median for sweets og desserter (median 84 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pergalé
- Barcode
- 4770179125281
- Quantity
- 100 g
- Category
- Chokolade med fyld
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk chocolate 79 % (sugar, cocoa butter, whole milk powder, crushed cocoa, skimmed milk powder, emulsifierssoya lecithin, polyglycerol polyricinoleate: flavour), sugar syrup (sugar, water), glucose syrup, palm grease, wood frult paste 1 % (sugar, raspberries 20%, blueberries 5%, blackberries 5%, strawberries 5%, wild cherries 5%, acidity regulator: citric acid, flavourings, pectin stabiliser), maltodextrin, moisture-retaining substance: glycerol, blueberry juice concentrate 0,05 %, flavourings, soya lecithin emulsifier, salt, preservative: potassium sorbate, acidite regulator: citric acid, milk chocolate shall contain at least 30 % total dry cocoa matter and at least 18 % dry milk solids, may contain traces of gluten, walnuts, pistachios, almonds, hoisettes, peanuts, eggs and their derives,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSaltMandlerJordnødderSukkerKakaosmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tablette de chocolat?
100 g of Tablette de chocolat has 509 kcal.
How much protein is in Tablette de chocolat?
Tablette de chocolat contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,2 g).
How many carbs are in Tablette de chocolat?
Tablette de chocolat has 60 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tablette de chocolat?
Tablette de chocolat contains 27 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Tablette de chocolat?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4770179125281. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.