Sushi Makis

Packaged product Korn og pastaprodukter BonÀrea

Sushi Makis contains 148 kcal per 100 g.

Roughly 71 % of its calories come from carbohydrates, with 15 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 356 kcal per 100 g across 598 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sushi Makis by BonÀrea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
5 gprotein
26 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 2,4 g 3 %
Saturated fat L 1,1 g 6 %
Sodium L 720 mg 31 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 1,1 g 4 %
Total sugars L 7,9 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 71 %Fat: 15 %148kcal / 100 g
  • Protein 14 %
  • Carbohydrates 71 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of korn og pastaprodukter (median 6,7 g)
  • Fiber1,1 gbelow the median for korn og pastaprodukter (median 2,2 g)
  • Sugars7,9 gin the top quarter of korn og pastaprodukter (median 0 g)
  • Fat2,4 gin the top quarter of korn og pastaprodukter (median 0 g)
  • Saturated fat1,1 gin the top quarter of korn og pastaprodukter (median 0 g)
  • Sodium720 mgin the top quarter of korn og pastaprodukter (median 0 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BonÀrea
Barcode
8413585029885
Category
Ris
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sushi Makis?

100 g of Sushi Makis has 148 kcal.

How much protein is in Sushi Makis?

Sushi Makis contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 6,7 g).

How many carbs are in Sushi Makis?

Sushi Makis has 26 g of total carbohydrates per 100 g, including 1,1 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sushi Makis?

Sushi Makis contains 2,4 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Sushi Makis?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8413585029885. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.