Suisses Chocolat

Packaged product Sweets og Desserter Leclerc

Suisses Chocolat contains 363 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (377 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Suisses Chocolat by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
363kcal per 100 g
6,1 gprotein
45 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 363 kcal
Total fat L 16 g 21 %
Saturated fat L 10 g 50 %
Sodium L 340 mg 15 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 19 g
Added sugars L 9,2 g 18 %
Protein L 6,1 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 52 %Fat: 41 %363kcal / 100 g
  • Protein 7 %
  • Carbohydrates 52 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,1 gbelow the median for sweets og desserter (median 6,7 g)
  • Sugars19 gabove the median for sweets og desserter (median 16 g)
  • Fat16 gbelow the median for sweets og desserter (median 17 g)
  • Saturated fat10 gabove the median for sweets og desserter (median 9,2 g)
  • Sodium340 mgabove the median for sweets og desserter (median 318 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
6999999259138
Quantity
380 g
Category
Viennoiseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLE, eau beurre 13.5%, pépites de chocolat 11.5% (sucre, CACAO, beurre de cacao), cacao maigre en poudre, émulsifiant LECITHINE DE SOJA), sucre, amidon modifié, levure, LACTOSERUM en poudre, OEUFS, GLUTEN DE BLE, LAIT entier en poudre, sel, maltodextrine, épaississant (E415), arôme naturel, émulsifiant (E471), agent de traitement de la farine (E300), colorant : BETA-CAROTENE d'origine naturelle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærÆgSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Suisses Chocolat?

100 g of Suisses Chocolat has 363 kcal.

How much protein is in Suisses Chocolat?

Suisses Chocolat contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,7 g).

How many carbs are in Suisses Chocolat?

Suisses Chocolat has 45 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Suisses Chocolat?

Suisses Chocolat contains 16 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Suisses Chocolat?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6999999259138. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.