Sugus
Packaged product Sweets og Desserter Sugus
Sugus contains 427 kcal per 100 g. A serving, 30 g (30 g) provides about 128 kcal.
Roughly 90 % of its calories come from carbohydrates, with 7 % from protein and 4 % from fat (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat | not reported | |
| Sodium L | 56,7 mg | 2 % |
| Total carbohydrates L | 90 g | 33 % |
| Dietary fiber | not reported | |
| Total sugars L | 61,7 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 90 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the top quarter of sweets og desserter (median 1 g)
- Sugars61,7 gabove the median for sweets og desserter (median 61 g)
- Fat1,7 gabove the median for sweets og desserter (median 0,5 g)
- Sodium56,7 mgabove the median for sweets og desserter (median 32 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sugus
- Barcode
- 8936045081310
- Quantity
- 210g
- Label serving
- 30 g
- Category
- Kryddernelliker
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Đường, xiro glucose, dầu dừa, gelatin (Bovine gelatin), chất điều chỉnh độ acid (acid Citric-INS 330, acid Malic-INS 296), huong điều (táo, dâu, nho, cam) tự nhiên và tông hợp chất lẫn dày (Gum Arabic-INS 414), màu thực phẩm tổng hợp (Ponceau 4R-INS 124, Sunset yellow FCFINS 110 Tartrazine-INS 102, Brilliant Blue FCF-INS 133).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alpenliebe Perfetti Van Melle | 427 | 0,5 g | 87,7 g | 8,2 g |
| Sahne caramel bonbons Rewe | 427 | 0,5 g | 87 g | 8,5 g |
| Dark Chocolate Marshamllow Sea Salt Caramel Bar Baru | 426 | 3,5 g | 64 g | 17 g |
| Werthers original Storck | 426 | 2 g | 77 g | 12,5 g |
| Pepermint Kraš | 426 | 0,9 g | 92 g | 5,9 g |
| Sahne Caramel Bonbons REWE Beste Wahl | 426 | 0 g | 87 g | 8,5 g |
| Lards choco Boni | 426 | 3,5 g | 73 g | 13 g |
| Rhubarb And Custard Rolls Haribo | 426 | 2,8 g | 82 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugus?
100 g of Sugus has 427 kcal. Serving, 30 g (30 g): about 128 kcal.
How much protein is in Sugus?
Sugus contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1 g).
How many carbs are in Sugus?
Sugus has 90 g of total carbohydrates per 100 g, including 61,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sugus?
Sugus contains 1,7 g of fat per 100 g.
How much sodium is in Sugus?
100 g contains 56,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8936045081310. License: ODbL 1.0 (Open Food Facts). Source record dated 6. maj 2025. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.