Sugus

Packaged product Sweets and Desserts Sugus

Sugus contains 427 kcal per 100 g. A serving, 30 g (30 g) provides about 128 kcal.

Roughly 90% of its calories come from carbohydrates, with 7% from protein and 4% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 369 kcal per 100 g across 6,380 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sugus by Sugus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
427kcal per 100 g
6.7 gprotein
90 gcarbohydrates
1.7 gfat
128kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 427 kcal
Total fat L 1.7 g 2%
Saturated fat not reported
Sodium L 56.7 mg 2%
Total carbohydrates L 90 g 33%
Dietary fiber not reported
Total sugars L 61.7 g
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 90%Fat: 4%427kcal / 100 g
  • Protein 7%
  • Carbohydrates 90%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gin the top quarter of sweets and desserts (median 1 g)
  • Sugars61.7 gabove the median for sweets and desserts (median 61 g)
  • Fat1.7 gabove the median for sweets and desserts (median 0.5 g)
  • Sodium56.7 mgabove the median for sweets and desserts (median 32 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sugus
Barcode
8936045081310
Quantity
210g
Label serving
30 g
Category
Candies
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Đường, xiro glucose, dầu dừa, gelatin (Bovine gelatin), chất điều chỉnh độ acid (acid Citric-INS 330, acid Malic-INS 296), huong điều (táo, dâu, nho, cam) tự nhiên và tông hợp chất lẫn dày (Gum Arabic-INS 414), màu thực phẩm tổng hợp (Ponceau 4R-INS 124, Sunset yellow FCFINS 110 Tartrazine-INS 102, Brilliant Blue FCF-INS 133).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCoconut oil

Similar products

FoodCaloriesProteinCarbsFat
Alpenliebe Perfetti Van Melle 427 0.5 g 87.7 g 8.2 g
Sahne caramel bonbons Rewe 427 0.5 g 87 g 8.5 g
Dark Chocolate Marshamllow Sea Salt Caramel Bar Baru 426 3.5 g 64 g 17 g
Werthers original Storck 426 2 g 77 g 12.5 g
Pepermint Kraš 426 0.9 g 92 g 5.9 g
Sahne Caramel Bonbons REWE Beste Wahl 426 0 g 87 g 8.5 g
Lards choco Boni 426 3.5 g 73 g 13 g
Rhubarb And Custard Rolls Haribo 426 2.8 g 82 g 9.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugus?

100 g of Sugus has 427 kcal. Serving, 30 g (30 g): about 128 kcal.

How much protein is in Sugus?

Sugus contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 1 g).

How many carbs are in Sugus?

Sugus has 90 g of total carbohydrates per 100 g, including 61.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugus?

Sugus contains 1.7 g of fat per 100 g.

How much sodium is in Sugus?

100 g contains 56.7 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 6, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8936045081310. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.