Sugo con olive e capperi
Packaged product Suppe og saucer Petti
Sugo con olive e capperi contains 49 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 41 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 13 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 4,6 g | 2 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 4,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,3 g | 3 % |
| Jod L | 20 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 41 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,8 gabove the median for suppe og saucer (median 0,5 g)
- Sugars4,6 gabove the median for suppe og saucer (median 4 g)
- Fat2,4 gbelow the median for suppe og saucer (median 4,2 g)
- Saturated fat0,4 gbelow the median for suppe og saucer (median 0,5 g)
- Sodium140 mgin the lowest quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Petti
- Barcode
- 8003496080077
- Quantity
- 300 g
- Category
- dagligvarer
- Packaging
- Metal,Glass,Clear Glass
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
polpa fine di pomodoro (90%), olive (5%), olio extravergine di oliva, cipolla, capperi (1%), concentrati di cipolla, carota, aglio
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenolieLøgHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carrés Futés - Tomate et Poivron Carrés Futés | 49 | 0,16 g | 0,77 g | 0,87 g |
| Sambal Oelek Royal del Sol | 49 | 1,5 g | 4 g | 1,5 g |
| 3 Pfeffer Sauce Maggi | 49 | 2,3 g | 7,3 g | 1 g |
| Sambal Oelek Feinkost Dittmann | 49 | 1,5 g | 4 g | 1,5 g |
| Sauce soja salée Kyoto Gourmet | 49 | 5,9 g | 6,4 g | 0 g |
| Tomato Sauce Dei Fratelli | 49 | 1,6 g | 9,8 g | 0 g |
| Tomato Sauce Dei Fratelli | 49 | 1,6 g | 9,8 g | 0 g |
| Sauce D'huître Ail-basilic 130G Thai Delight | 49 | 1,2 g | 11 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugo con olive e capperi?
100 g of Sugo con olive e capperi has 49 kcal.
How much protein is in Sugo con olive e capperi?
Sugo con olive e capperi contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 12 % of its calories come from protein.
How many carbs are in Sugo con olive e capperi?
Sugo con olive e capperi has 4,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sugo con olive e capperi?
Sugo con olive e capperi contains 2,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Sugo con olive e capperi contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sugo con olive e capperi?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003496080077. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.