Stuffed Pepperoni Pizza
Packaged product Måltider og disketter Giordano's
Stuffed Pepperoni Pizza contains 231 kcal per 100 g. A serving, 1 slice, 167 g (167 g) provides about 386 kcal.
Roughly 51 % of its calories come from fat, with 32 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 13,2 g | 17 % |
| Saturated fat L | 5,4 g | 27 % |
| Cholesterol L | 23,4 mg | 8 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 18,6 g | 7 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 0,6 g | |
| Protein L | 10,2 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 32 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,2 gabove the median for måltider og disketter (median 10 g)
- Fiber0,6 gin the lowest quarter of måltider og disketter (median 1,7 g)
- Sugars0,6 gin the lowest quarter of måltider og disketter (median 2,6 g)
- Fat13,2 gin the top quarter of måltider og disketter (median 8,2 g)
- Saturated fat5,4 gin the top quarter of måltider og disketter (median 2,7 g)
- Sodium440 mgabove the median for måltider og disketter (median 425 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Giordano's
- Barcode
- 0860007703812
- Label serving
- 1 slice (167 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burger Bun Cristal | 231 | 9,2 g | 44,6 g | 2,3 g |
| All Day Breakfast Sandwich Sainsbury's | 231 | 11,9 g | 24,9 g | 8,9 g |
| Mini Pizza Bagels Cheese & Pepperoni Member's Mark | 231 | 11 g | 29,7 g | 7,7 g |
| Rising Crust Pizza, Pepperoni Giant Eagle | 231 | 10,2 g | 29,3 g | 8,2 g |
| Wholemeal Sandwich Cripps Master Bakery | 231 | 10,4 g | 40,6 g | 2,5 g |
| Sandwich jambon emmental Netto | 231 | 10,2 g | 26,3 g | 8,7 g |
| Burger Cheddar Président | 231 | 13,5 g | 6 g | 17 g |
| Nduja, Mascarpone & Peppadew Pizza Sainsbury's- Taste The Difference | 231 | 9,5 g | 26,9 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stuffed Pepperoni Pizza?
100 g of Stuffed Pepperoni Pizza has 231 kcal. Serving, 1 slice, 167 g (167 g): about 386 kcal.
Is Stuffed Pepperoni Pizza high in protein?
Stuffed Pepperoni Pizza contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 17 g in serving, 1 slice, 167 g (167 g). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Stuffed Pepperoni Pizza?
Stuffed Pepperoni Pizza has 18,6 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stuffed Pepperoni Pizza?
Stuffed Pepperoni Pizza contains 13,2 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
How much sodium is in Stuffed Pepperoni Pizza?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860007703812. License: ODbL 1.0 (Open Food Facts). Source record dated 17. august 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.