stracciatella
Packaged product Mælk og æg Danone
Stracciatella contains 119 kcal per 100 g. A serving, 150 g (150 g) provides about 179 kcal.
Roughly 50 % of its calories come from carbohydrates, with 31 % from fat and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 0,09 mg | 0 % |
| Total carbohydrates L | 14,7 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 14,3 g | |
| Added sugars L | 22,9 g | 46 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 50 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gin the top quarter of mælk og æg (median 3,8 g)
- Sugars14,3 gin the top quarter of mælk og æg (median 10,3 g)
- Fat4,1 gin the top quarter of mælk og æg (median 2,7 g)
- Saturated fat2,8 gin the top quarter of mælk og æg (median 1,6 g)
- Sodium0,09 mgin the lowest quarter of mælk og æg (median 44 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 8713788009296
- Quantity
- 450 g
- Label serving
- 150 g
- Category
- Pigget annona / guanabana
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
magere verse kwark (41%) (melk), magere melk, suiker en vloeibare suiker (sacharose: 11,6%), water, room (melk), melkeiwitten, do lodevlokjes 1,8% (cacaomassa, cocooboter, suiker), glucose-fructosestroop vikingsmiddelen (gemodificeerd tapioca - en maiszetmeel, pectine, guargom gelatine, aroma, zuurteregelaars (citroenzuur, calciumcitraat), melkfermenten
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apple Yogurt Longley Farm | 119 | 4 g | 15 g | 5,2 g |
| Joghurt knuspermusli Kaufland | 119 | 4,7 g | 13 g | 4,9 g |
| Yaourt Fermier Abricot La Ferme de Viltain | 119 | 3,6 g | 20,7 g | 2,4 g |
| Super fruity Marks & Spencers | 119 | 1,2 g | 19,8 g | 1,5 g |
| Jogurtpur Emmi | 119 | 4 g | 16 g | 4,2 g |
| Yogomix discos Hacendado | 119 | 4,4 g | 17 g | 3,6 g |
| Simply fruit Muller | 119 | 4 g | 19 g | 3 g |
| Цедено кисело мляко 10% Родна Стряхa | 119 | 3,8 g | 3,5 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in stracciatella?
100 g of stracciatella has 119 kcal. Serving, 150 g (150 g): about 179 kcal.
How much protein is in stracciatella?
Stracciatella contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 8,6 g in serving, 150 g (150 g). About 19 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,8 g).
How many carbs are in stracciatella?
Stracciatella has 14,7 g of total carbohydrates per 100 g, including 14,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in stracciatella?
Stracciatella contains 4,1 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in stracciatella?
100 g contains 0,09 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8713788009296. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.