Stecco mandorla

Packaged product Sweets og Desserter Bofrost

Stecco mandorla contains 358 kcal per 100 g.

Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (329 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Stecco mandorla by Bofrost, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
358kcal per 100 g
4,4 gprotein
27,2 gcarbohydrates
25,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 358 kcal
Total fat L 25,3 g 32 %
Saturated fat L 15,8 g 79 %
Sodium L 48 mg 2 %
Total carbohydrates L 27,2 g 10 %
Dietary fiber not reported
Total sugars L 24,9 g
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 31 %Fat: 64 %358kcal / 100 g
  • Protein 5 %
  • Carbohydrates 31 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the top quarter of sweets og desserter (median 3,7 g)
  • Sugars24,9 gin the lowest quarter of sweets og desserter (median 29 g)
  • Fat25,3 gin the top quarter of sweets og desserter (median 20 g)
  • Saturated fat15,8 gin the top quarter of sweets og desserter (median 13 g)
  • Sodium48 mgbelow the median for sweets og desserter (median 60 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bofrost
Barcode
0176269050817
Quantity
486 g
Category
Is bar belagt med chokolade
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stecco mandorla?

100 g of Stecco mandorla has 358 kcal.

How much protein is in Stecco mandorla?

Stecco mandorla contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,7 g).

How many carbs are in Stecco mandorla?

Stecco mandorla has 27,2 g of total carbohydrates per 100 g, including 24,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stecco mandorla?

Stecco mandorla contains 25,3 g of fat per 100 g, of which 15,8 g is saturated (79 % of the Daily Value).

How much sodium is in Stecco mandorla?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0176269050817. License: ODbL 1.0 (Open Food Facts). Source record dated 8. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.