Glaces à la Vanille

Packaged product Sweets og Desserter Picard

Glaces à la Vanille contains 357 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (329 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Glaces à la Vanille by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
5,1 gprotein
38 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 20 g 26 %
Saturated fat L 11 g 55 %
Sodium L 144 mg 6 %
Total carbohydrates L 38 g 14 %
Dietary fiber not reported
Total sugars L 36 g
Added sugars L 34,3 g 69 %
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 43 %Fat: 51 %357kcal / 100 g
  • Protein 6 %
  • Carbohydrates 43 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gin the top quarter of sweets og desserter (median 3,7 g)
  • Sugars36 gin the top quarter of sweets og desserter (median 29 g)
  • Saturated fat11 gin the lowest quarter of sweets og desserter (median 13 g)
  • Sodium144 mgin the top quarter of sweets og desserter (median 60 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160733422
Quantity
285 g
Category
Is bar belagt med chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FR Enrobage chocolat au lait 30,5% [sucre, beurre de cacao, lait écrémé en poudre, beurre concentré (lait), pâte de cacao, protéine de lait, émulsifiants (lécithine de soja, polyricinoléate de polyglycérol), arôme naturel de vanille], lait écrémé, crème fraîche liquide (lait) 10,6%, lactose (lait) et protéines de lait, sauce caramel au beurre salé (lait) 8% [sirop de glucose de blé, eau, lait écrémé condensé sucré, sucre, glucose de blé, beurre salé (lait) 0,4%, stabilisant : pectines, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, arôme naturel de vanille, arôme naturel], sucre, éclat d'amande caramélisé enrobé (amande 5,2%, sucre, sirop de glucose de blé, miel), sirop de glucose-fruc - tose de blé, éclat d'amande caramélisé (amande 1,5%, sucre), émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, stabilisant : alginate de sodium, extrait de vanille 0,07%, gousse de vanille épuisée en poudre. Produit élaboré dans un atelier qui utilise : autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeGlucosesirupSukkerSmørMandlerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glaces à la Vanille?

100 g of Glaces à la Vanille has 357 kcal.

How much protein is in Glaces à la Vanille?

Glaces à la Vanille contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,7 g).

How many carbs are in Glaces à la Vanille?

Glaces à la Vanille has 38 g of total carbohydrates per 100 g, including 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Glaces à la Vanille?

Glaces à la Vanille contains 20 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Glaces à la Vanille?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160733422. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.