Steak Sauce

Packaged product Suppe og saucer IGA

Steak Sauce contains 100 kcal per 100 g. A typical serving of 1 Tbsp (15 g) provides about 15 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 118 kcal per 100 g across 1.744 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

100kcal per 100 g
0 gprotein
26,7 gcarbohydrates
0 gfat
15kcal in 1 Tbsp (15 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 1.870 mg 81 %
Total carbohydrates L 26,7 g 10 %
Dietary fiber not reported
Total sugars L 13,3 g
Added sugars L 13,3 g 27 %
Protein L 0 g 0 %
Kalium L 320 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %100kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium7 %

Nutritional insights

  • Sugars13,3 gbelow the median for suppe og saucer (median 20 g)
  • Sodium1.870 mgin the top quarter of suppe og saucer (median 941 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IGA
Barcode
0041270028820
Label serving
1 Tbsp
Category
ketchup-mustard-bbq-cheese-sauce

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, RAISINS, CORN SYRUP, ORANGE PEEL, SALT, ORANGE BASE (ORANGE AND LEMON JUICES), SPICES, CARAMEL COLOR, DEHYDRATED GARLIC AND ONION, NATURAL FLAVORINGS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak Sauce?

100 g of Steak Sauce has 100 kcal. 1 Tbsp (15 g): about 15 kcal.

How much protein is in Steak Sauce?

Steak Sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tbsp (15 g). About 0 % of its calories come from protein.

How many carbs are in Steak Sauce?

Steak Sauce has 26,7 g of total carbohydrates per 100 g, including 13,3 g of sugars.

How much fat is in Steak Sauce?

Steak Sauce contains 0 g of fat per 100 g.

How much sodium is in Steak Sauce?

100 g contains 1.870 mg of sodium, 81 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. juli 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2029730. License: CC0 1.0 (U.S. public domain). Source record dated 18. juli 2018. Imported 6. november 2026.

Last updated: . Source description: "STEAK SAUCE". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.