Steak de cuisse de poulet

Packaged product Fjerkræ Aldi

Steak de cuisse de poulet contains 115 kcal per 100 g.

Roughly 68 % of its calories come from protein, with 31 % from fat and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 192 kcal per 100 g across 992 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak de cuisse de poulet by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
20 gprotein
0,5 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 4 g 5 %
Saturated fat L 1,2 g 6 %
Sodium L 590 mg 26 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 68 %Carbohydrates: 2 %Fat: 31 %115kcal / 100 g
  • Protein 68 %
  • Carbohydrates 2 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of fjerkræ (median 18 g)
  • Sugars0,5 gin the top quarter of fjerkræ (median 0 g)
  • Fat4 gin the lowest quarter of fjerkræ (median 12,8 g)
  • Saturated fat1,2 gin the lowest quarter of fjerkræ (median 3,5 g)
  • Sodium590 mgin the top quarter of fjerkræ (median 92 mg)
  • Protein per 100 kcal17,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4099200404820
Quantity
1pcs
Category
Kyllingelår
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cuisse de poulet DUC 114 19,3 g 0 g 4,1 g
Hauts de cuisse de poulet Maître CoQ 113 17 g 0 g 16 g
Cuisse de poulet à la mexicaine X2 Les Eleveurs de la Charentonne 110 23,3 g 0,25 g 1,8 g
Chicken thighs Lidl 109 20,9 g 0 g 2,8 g
Chicken thigh fillets Lidl 109 20,9 g 0 g 2,8 g
Chicken Thighs Birchwood Farm 109 20,9 g 0 g 2,8 g
Cuisses de poulet Loué 109 24 g 0 g 1,4 g
Chicken thigh fillets Lidl 109 20,9 g 0 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak de cuisse de poulet?

100 g of Steak de cuisse de poulet has 115 kcal.

Is Steak de cuisse de poulet high in protein?

Steak de cuisse de poulet contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 68 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 18 g).

How many carbs are in Steak de cuisse de poulet?

Steak de cuisse de poulet has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak de cuisse de poulet?

Steak de cuisse de poulet contains 4 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Steak de cuisse de poulet?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200404820. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.