Stapelchips Paprika
Stapelchips Paprika contains 537 kcal per 100 g. A serving, 30 g (30 g) provides about 161 kcal.
Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 537 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 41 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gin the lowest quarter of snacks (median 4,5 g)
- Sugars1,6 gin the lowest quarter of snacks (median 3,1 g)
- Fat33 gin the top quarter of snacks (median 30,3 g)
- Saturated fat2,6 gin the lowest quarter of snacks (median 3,4 g)
- Sodium600 mgabove the median for snacks (median 571 mg)
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ja!
- Barcode
- 4388844160101
- Quantity
- 175g
- Label serving
- 30 g
- Category
- Stablede ekstruderede kartoffelchips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potato powder 46%, sunflower oil, modified potato starch, flavouring (contains milk ingredients ), salt, yeast extract, red pepper powder 0.6%, and the onion powder, garlic powder, colour: paprika extract, smoke aroma,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSolsikkeolieSaltGærLøgHvidløgMælk
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pringles bacon mac and cheese flavour Pringles | 537 | 4,9 g | 56 g | 32 g |
| Paprika Stapelchips Pfiff | 537 | 3,7 g | 55 g | 33 g |
| Potato Chips Pringles | 537 | 4,5 g | 56,7 g | 32,8 g |
| Stapelchips Paprika Amazon Our Essentials | 538 | 3,3 g | 53 g | 34 g |
| Stapel Chips Paprika Style K-Classic | 538 | 3,3 g | 53 g | 34 g |
| Pringles Pizza Pringles | 538 | 7 g | 54 g | 32 g |
| Chips Tuiles Crème et Oignon Pringles | 536 | 4,6 g | 56 g | 32 g |
| Sour Cream & Onion Pringles | 536 | 4,2 g | 51 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stapelchips Paprika?
100 g of Stapelchips Paprika has 537 kcal. Serving, 30 g (30 g): about 161 kcal.
How much protein is in Stapelchips Paprika?
Stapelchips Paprika contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 1,1 g in serving, 30 g (30 g). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 4,5 g).
How many carbs are in Stapelchips Paprika?
Stapelchips Paprika has 55 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stapelchips Paprika?
Stapelchips Paprika contains 33 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Stapelchips Paprika?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388844160101. License: ODbL 1.0 (Open Food Facts). Source record dated 30. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.