Spring Pancake

Packaged product Sweets og Desserter 三全

Spring Pancake contains 220 kcal per 100 g. A serving, 50.0 g (50 g) provides about 110 kcal.

Roughly 78 % of its calories come from carbohydrates, with 14 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spring Pancake by 三全, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
8 gprotein
44 gcarbohydrates
2 gfat
110kcal in serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 2 g 3 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 44 g 16 %
Dietary fiber not reported
Total sugars L 2 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 78 %Fat: 8 %220kcal / 100 g
  • Protein 14 %
  • Carbohydrates 78 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for sweets og desserter (median 5,7 g)
  • Sugars2 gin the lowest quarter of sweets og desserter (median 21,2 g)
  • Fat2 gin the lowest quarter of sweets og desserter (median 13,3 g)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
三全
Barcode
6908791601618
Label serving
50.0 g
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spring Pancake?

100 g of Spring Pancake has 220 kcal. Serving, 50.0 g (50 g): about 110 kcal.

How much protein is in Spring Pancake?

Spring Pancake contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 50.0 g (50 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in Spring Pancake?

Spring Pancake has 44 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spring Pancake?

Spring Pancake contains 2 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. februar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6908791601618. License: ODbL 1.0 (Open Food Facts). Source record dated 4. februar 2023. Imported 8. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.