Split pot Desserts
Packaged product Sweets og Desserter Milbona (Lidl)
Split pot Desserts contains 251 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 213 kcal.
Roughly 48 % of its calories come from carbohydrates, with 44 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 125 kcal per 100 g across 120 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 12,2 g | 16 % |
| Saturated fat L | 7,3 g | 36 % |
| Sodium L | 55,3 mg | 2 % |
| Total carbohydrates L | 29,6 g | 11 % |
| Dietary fiber L | 0,82 g | 3 % |
| Total sugars L | 28 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 48 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gin the top quarter of sweets og desserter (median 3,5 g)
- Fiber0,82 gin the top quarter of sweets og desserter (median 0,5 g)
- Sugars28 gin the top quarter of sweets og desserter (median 14 g)
- Fat12,2 gin the top quarter of sweets og desserter (median 5,5 g)
- Saturated fat7,3 gin the top quarter of sweets og desserter (median 3,4 g)
- Sodium55,3 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona (Lidl)
- Barcode
- 4056489824961
- Label serving
- 1 serving (85 g)
- Category
- Chocolate chunks yogurts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
88% Milk Chocolate Flavoured Dessert (Water, Skimmed Milk Concentrate, 18% Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter*, Cocoa Mass, Skimmed Milk Powder, Emulsifier: Lecithins (Soya, Sunflower); Flavouring, Salt], 12% Whipping Cream (Milk), Sugar, Fat Reduced Cocoa Powder*, Modified Maize Starch, Stabiliser: Pectins; Flavouring (contains Milk), Pork Gelatine), 12% Milk Chocolate Layered Bites (Sugar, Whole Milk Powder, Cocoa Butter*, Sweet Whey Powder (Milk), Cocoa Mass*, Fat Reduced Cocoa Powder*, Emulsifier: Sunflower Lecithins). *Rainforest Alliance Certified. Find out more at ra.org. Allergy Advice Milk choi Ingredie 86% Mill Chocola Powder Milk Flavo Milk Soy Find Allei
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Iogurte grego stracciatella Danone | 183 | 3,2 g | 18,7 g | 10,6 g |
| YAOURT DU LUXEMBOURG Stracciatella LUXLAIT | 181 | 3,8 g | 17,3 g | 11,5 g |
| Mix-in Yogur Natural Azucarado Con Bolitas De Kitkat Nestlé | 178 | 4,9 g | 21,2 g | 8 g |
| Yaourt à la grecque Stracciatella Oïkos | 174 | 3,2 g | 15,6 g | 10 g |
| Stracciatella 2 x 115 g Gervais | 171 | 2,9 g | 18,1 g | 9,6 g |
| Yogur griego stracciatella Hacendado | 171 | 3,3 g | 18,4 g | 9,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Split pot Desserts?
100 g of Split pot Desserts has 251 kcal. Serving, 1 serving, 85 g (85 g): about 213 kcal.
How much protein is in Split pot Desserts?
Split pot Desserts contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,3 g in serving, 1 serving, 85 g (85 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,5 g).
How many carbs are in Split pot Desserts?
Split pot Desserts has 29,6 g of total carbohydrates per 100 g, including 0,82 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Split pot Desserts?
Split pot Desserts contains 12,2 g of fat per 100 g, of which 7,3 g is saturated (36 % of the Daily Value).
How much sodium is in Split pot Desserts?
100 g contains 55,3 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489824961. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.