Spitskool

Packaged product Drikkevarer Albert Heijn

Spitskool contains 42 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 42 kcal.

Roughly 43 % of its calories come from carbohydrates, with 32 % from protein and 24 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.

100 g provides 40 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spitskool by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
3 gprotein
4 gcarbohydrates
1 gfat
42kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 1 g 1 %
Saturated fat L 0,4 g 2 %
Sodium L 0 mg 0 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 2,5 g 9 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %
Vitamin C L 36 mg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 43 %Fat: 24 %42kcal / 100 g
  • Protein 32 %
  • Carbohydrates 43 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C40 %

Nutritional insights

  • Protein3 gabove the median for drikkevarer (median 0,6 g)
  • Fiber2,5 gin the top quarter of drikkevarer (median 0 g)
  • Sugars4 gbelow the median for drikkevarer (median 4,8 g)
  • Fat1 gabove the median for drikkevarer (median 0,1 g)
  • Saturated fat0,4 gabove the median for drikkevarer (median 0,1 g)
  • Sodium0 mgin the lowest quarter of drikkevarer (median 32 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718906478367
Quantity
400 g
Label serving
1 portion (100 g)
Category
Gesneden spitskolen
Nutri-Score
A as computed by Open Food Facts

Ingredients

Waarvan toegevoegde suikers 0.00g per 100 gram

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Spitskool?

100 g of Spitskool has 42 kcal. Serving, 1 portion, 100 g (100 g): about 42 kcal.

How much protein is in Spitskool?

Spitskool contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 100 g (100 g). About 32 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).

How many carbs are in Spitskool?

Spitskool has 4 g of total carbohydrates per 100 g, including 2,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spitskool?

Spitskool contains 1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Spitskool contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (40 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spitskool?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718906478367. License: ODbL 1.0 (Open Food Facts). Source record dated 14. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.