Spätzle-Gemüse-Pfanne
Packaged product Drikkevarer Settele
Spätzle-Gemüse-Pfanne contains 169 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (164 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 5,4 g | 7 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,2 g | |
| Added sugars L | 0,48 g | 1 % |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 57 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gin the lowest quarter of drikkevarer (median 6,1 g)
- Sugars2,2 gin the top quarter of drikkevarer (median 0,9 g)
- Fat5,4 gin the top quarter of drikkevarer (median 2,9 g)
- Saturated fat1 gin the top quarter of drikkevarer (median 0,6 g)
- Sodium680 mgin the top quarter of drikkevarer (median 400 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Spätzle 54% (_Weizenmehl_, Trinkwasser, _Vollei_ 18%, _Hartweizengrieß_, Speisesalz, Säuerungsmittel (Citronensäure)), Gemüse in veränderlichen Gewichtsanteilen 44% (Karotten, Bohnen, Erbsen, Mais, Paprika), Speisesalz, Zucker, Rapsöl, Gewürze, Traubenzucker, Stärke, Gewürzextrakte
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSukkerRapsfrøolieHvedemelÆg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eierspätzle Bürger | 169 | 6,5 g | 26 g | 3,9 g |
| Spätzle Bürger | 169 | 6,5 g | 26 g | 3,9 g |
| Frische Schlemmer Spätzle Schmid’s | 169 | 6,2 g | 29,2 g | 2,7 g |
| Spaetzle 30% oeufs frais SAVEURS D'ALSACE LORRAINE | 169 | 7,3 g | 26 g | 3,7 g |
| Bärlauch Spätzli Good Choice | 169 | 5,8 g | 32 g | 1,8 g |
| Knepfles Horvat | 169 | 6,1 g | 32,4 g | 3,9 g |
| Spätzle - Eier Spätzle Bio Chef Select | 169 | 5,9 g | 26,9 g | 3,8 g |
| Spatzle sachet Produits de la Cigogne | 168 | 5,7 g | 25 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spätzle-Gemüse-Pfanne?
100 g of Spätzle-Gemüse-Pfanne has 169 kcal.
How much protein is in Spätzle-Gemüse-Pfanne?
Spätzle-Gemüse-Pfanne contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 6,1 g).
How many carbs are in Spätzle-Gemüse-Pfanne?
Spätzle-Gemüse-Pfanne has 23 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spätzle-Gemüse-Pfanne?
Spätzle-Gemüse-Pfanne contains 5,4 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Spätzle-Gemüse-Pfanne?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4006986082104. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.