Spanferkel-Cevapcici
Spanferkel-Cevapcici contains 221 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 35 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (223 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 13,3 g | 17 % |
| Saturated fat L | 5,1 g | 25 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 6,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,22 g | 0,4 % |
| Protein L | 19,5 g | 39 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 11 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19,5 gin the top quarter of kød (median 17 g)
- Sugars1,8 gin the top quarter of kød (median 0,5 g)
- Fat13,3 gbelow the median for kød (median 16 g)
- Saturated fat5,1 gbelow the median for kød (median 6 g)
- Sodium1.000 mgin the top quarter of kød (median 245 mg)
- Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beck
- Barcode
- 00285245
- Quantity
- 300 g
- Category
- Fresh ground meat preparations
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Spanferkelfleisch (98%), jodiertes Nitritpökelsalz (Kochsalz, Konservierungsstoff E250, Kaliumjodat), Gewürze, Dextrose, Würze, Gewürzextrakte, Stabilisatoren: E262, E331, Antioxidationsmittel: E300.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spanferkel-Cevapcici Beck | 221 | 19,5 g | 6,2 g | 13,3 g |
| Hackfleisch gemischt ja! | 221 | 30,5 g | 0,13 g | 11 g |
| Hamburguesas de vacuno El Corte Inglés | 222 | 18 g | 1,4 g | 16 g |
| Carne picada mixta consum | 222 | 17 g | 2,5 g | 16 g |
| Spanferkel-Cevapcici Beck | 223 | 20 g | 6,2 g | 13 g |
| Preparado de carne picada de vacuno y cerdo Carrefour | 219 | 17,2 g | 0,8 g | 16,3 g |
| Preparado de carne picada de cerdo y vacuno Campo & Corral | 219 | 17,2 g | 0,8 g | 16,3 g |
| Bio haché porc bœuf Carrefour BIO | 219 | 17 g | 0,5 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spanferkel-Cevapcici?
100 g of Spanferkel-Cevapcici has 221 kcal.
Is Spanferkel-Cevapcici high in protein?
Spanferkel-Cevapcici contains 19,5 g of protein per 100 g (39 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17 g).
How many carbs are in Spanferkel-Cevapcici?
Spanferkel-Cevapcici has 6,2 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spanferkel-Cevapcici?
Spanferkel-Cevapcici contains 13,3 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
How much sodium is in Spanferkel-Cevapcici?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00285245. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.