Sour cream

Packaged product Mælk og æg Молокія

Sour cream contains 158 kcal per 100 g. A serving, 22.0 g (22 g) provides about 35 kcal.

Roughly 86 % of its calories come from fat, with 8 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 206 kcal per 100 g across 104 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour cream by Молокія, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
2,7 gprotein
3 gcarbohydrates
15 gfat
35kcal in serving, 22.0 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 15 g 19 %
Saturated fat L 9,5 g 47 %
Sodium L 14 mg 0,6 %
Total carbohydrates L 3 g 1 %
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 8 %Fat: 86 %158kcal / 100 g
  • Protein 7 %
  • Carbohydrates 8 %
  • Fat 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars3 gin the lowest quarter of mælk og æg (median 3,4 g)
  • Fat15 gin the lowest quarter of mælk og æg (median 20 g)
  • Saturated fat9,5 gin the lowest quarter of mælk og æg (median 15,8 g)
  • Sodium14 mgin the lowest quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Молокія
Barcode
4820045704963
Quantity
300 g
Label serving
22.0 g
Category
SmetanaCity in Italy
Nutri-Score
D as computed by Open Food Facts

Ingredients

Пастеризовані вершки з коров'ячого молока, фермент - лактаза, закваска чистих культур молочнокислих бактерій

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Сметана 15% Брест-Литовск 157 2,7 g 2,9 g 15 g
Сметана массовая доля жира 15.0% ЯСЬ БЕЛОУС 157 2,6 g 2,9 g 15 g
Сметана 15% Домик в деревне 160 2,6 g 3,6 g 15 g
Сметана сливочная 15% Экомилк 160 2,6 g 3,6 g 15 g
Сметана 15% ООО "Деревенское молочко" 160 2,6 g 3,6 g 15 g
Сметана сливочная 15% Экомилк 160 2,6 g 3,6 g 15 g
Smietana Jalubie 166 2,5 g 4,5 g 12 g
Сметана 18% Свежие Новости 180 2,6 g 2,9 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour cream?

100 g of Sour cream has 158 kcal. Serving, 22.0 g (22 g): about 35 kcal.

How much protein is in Sour cream?

Sour cream contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,59 g in serving, 22.0 g (22 g). About 7 % of its calories come from protein.

How many carbs are in Sour cream?

Sour cream has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour cream?

Sour cream contains 15 g of fat per 100 g, of which 9,5 g is saturated (47 % of the Daily Value).

How much sodium is in Sour cream?

100 g contains 14 mg of sodium, 0,6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4820045704963. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.