Sommar-gräddfil
Packaged product Mælk og æg Arla
Sommar-gräddfil contains 132 kcal per 100 g. A serving, 1 portion, 43 g (43 g) provides about 57 kcal.
Roughly 81 % of its calories come from fat, with 10 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 291 kcal per 100 g across 65 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 7,8 g | 39 % |
| Sodium L | 31 mg | 1 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 10 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the top quarter of mælk og æg (median 2,5 g)
- Sugars3,3 gabove the median for mælk og æg (median 3 g)
- Fat12 gin the lowest quarter of mælk og æg (median 30 g)
- Saturated fat7,8 gin the lowest quarter of mælk og æg (median 20 g)
- Sodium31 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arla
- Barcode
- 7310865004673
- Quantity
- 5 dl
- Label serving
- 1 portion (43 g)
- Category
- Fermenterede cremer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pastöriserad grädde, syrningskultur.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Creme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ekologisk gräddfil Änglamark | 132 | 3,2 g | 3,3 g | 12 g |
| vindija Kiselo vrhnje 12% Vindija | 136 | 3,2 g | 3,9 g | 12 g |
| nucet12 Bunatati Manastiresti | 136 | 3,3 g | 3,6 g | 12 g |
| dukat Kiselo vrhnje 12 Dukat | 137 | 3 g | 3,8 g | 12 g |
| Gräddfil ARLA Arla | 140 | 3,1 g | 3,4 g | 12 g |
| Sour cream Island Farms | 117 | 3,3 g | 6,7 g | 6,7 g |
| Sour Cream Dairyland | 117 | 6,7 g | 10 g | 5 g |
| Original Sour Cream 15% Tnuva | 159 | 2,7 g | 3,3 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sommar-gräddfil?
100 g of Sommar-gräddfil has 132 kcal. Serving, 1 portion, 43 g (43 g): about 57 kcal.
How much protein is in Sommar-gräddfil?
Sommar-gräddfil contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,4 g in serving, 1 portion, 43 g (43 g). About 10 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 2,5 g).
How many carbs are in Sommar-gräddfil?
Sommar-gräddfil has 3,3 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sommar-gräddfil?
Sommar-gräddfil contains 12 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).
How much sodium is in Sommar-gräddfil?
100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310865004673. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.