Sommar-gräddfil
Packaged product Dairy and Eggs Arla
Sommar-gräddfil contains 132 kcal per 100 g. A serving, 1 portion, 43 g (43 g) provides about 57 kcal.
Roughly 81% of its calories come from fat, with 10% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 291 kcal per 100 g across 73 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 7.8 g | 39% |
| Sodium L | 31 mg | 1% |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 10%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the top quarter of dairy and eggs (median 2.5 g)
- Sugars3.3 gabove the median for dairy and eggs (median 3 g)
- Fat12 gin the lowest quarter of dairy and eggs (median 30 g)
- Saturated fat7.8 gin the lowest quarter of dairy and eggs (median 20 g)
- Sodium31 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arla
- Barcode
- 7310865004673
- Quantity
- 5 dl
- Label serving
- 1 portion (43 g)
- Category
- Fermented creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pastöriserad grädde, syrningskultur.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ekologisk gräddfil Änglamark | 132 | 3.2 g | 3.3 g | 12 g |
| Kiselo Vrhnje S BUDGET | 136 | 3 g | 4 g | 12 g |
| vindija Kiselo vrhnje 12% Vindija | 136 | 3.2 g | 3.9 g | 12 g |
| nucet12 Bunatati Manastiresti | 136 | 3.3 g | 3.6 g | 12 g |
| dukat Kiselo vrhnje 12 Dukat | 137 | 3 g | 3.8 g | 12 g |
| Gräddfil ARLA Arla | 140 | 3.1 g | 3.4 g | 12 g |
| Sour cream Island Farms | 117 | 3.3 g | 6.7 g | 6.7 g |
| Sour Cream Dairyland | 117 | 6.7 g | 10 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7310865004673. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.