Solid light tuna in olive oil

Packaged product Fisk og skaldyr Callipo

Solid light tuna in olive oil contains 221 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 48 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Solid light tuna in olive oil by Callipo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
26 gprotein
0 gcarbohydrates
12,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 12,5 g 16 %
Saturated fat L 2,9 g 14 %
Sodium L 433 mg 19 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 26 g 52 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48 %Fat: 52 %221kcal / 100 g
  • Protein 48 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of fisk og skaldyr (median 17,1 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,3 g)
  • Fat12,5 gabove the median for fisk og skaldyr (median 7,3 g)
  • Saturated fat2,9 gin the top quarter of fisk og skaldyr (median 1,5 g)
  • Sodium433 mgabove the median for fisk og skaldyr (median 375 mg)
  • Protein per 100 kcal11,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Callipo
Barcode
0771554321605
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

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Mediterranean herb, Atlantic, salmon portion Aldi 221 19,5 g 1,8 g 15 g
Atlantic salmon Aldi 221 20,4 g 0 g 15,9 g
Atlantic Salmon Aldi 221 20,4 g 0 g 15,9 g
Atlantic Salmon Aldi 221 20,4 g 0 g 15,9 g
Mediterranean Herb Salmon Atlantic Salmon 221 19,5 g 1,8 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Solid light tuna in olive oil?

100 g of Solid light tuna in olive oil has 221 kcal.

Is Solid light tuna in olive oil high in protein?

Solid light tuna in olive oil contains 26 g of protein per 100 g (52 % of the 50 g Daily Value). About 48 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 17,1 g).

How many carbs are in Solid light tuna in olive oil?

Solid light tuna in olive oil has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Solid light tuna in olive oil?

Solid light tuna in olive oil contains 12,5 g of fat per 100 g, of which 2,9 g is saturated (14 % of the Daily Value).

How much sodium is in Solid light tuna in olive oil?

100 g contains 433 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. februar 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0771554321605. License: ODbL 1.0 (Open Food Facts). Source record dated 10. februar 2024. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.