Sok 100% jabłko
Packaged product Drikkevarer Riviva
Sok 100% jabłko contains 41 kcal per 100 ml. A serving, 200 ml (200 ml) provides about 82 kcal.
Roughly 86 % of its calories come from carbohydrates, with 10 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 46 kcal per 100 g across 1.211 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 41 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 9,9 g | 4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 9,5 g | |
| Protein L | 0,5 g | 1 % |
| Vitamin C L | 6 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 86 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0,5 gin the top quarter of drikkevarer (median 0,1 g)
- Fiber0,5 gin the top quarter of drikkevarer (median 0,21 g)
- Sugars9,5 gin the lowest quarter of drikkevarer (median 10,3 g)
- Fat0,5 gin the top quarter of drikkevarer (median 0 g)
- Saturated fat0,1 gin the top quarter of drikkevarer (median 0 g)
- Sodium4 mgin the top quarter of drikkevarer (median 2 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus de pomme Monoprix | 41 | 0 g | 10 g | 0 g |
| Apple juice Specially Selected | 41 | 0,5 g | 9,8 g | 0,5 g |
| English apple juice Waitrose | 41 | 0,5 g | 9,6 g | 0,5 g |
| Zumo de manzana Consum | 41 | 0 g | 9,9 g | 0,1 g |
| Apple Juice Rio d'oro | 41 | 0,5 g | 9,8 g | 0,5 g |
| Jus de pomme Solevita | 41 | 0,1 g | 9,8 g | 0,1 g |
| Innocent jus de pomme innocent | 41 | 0,05 g | 10 g | 0 g |
| Dabīga ābolu sula Naukšēni | 41 | 0 g | 10 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sok 100% jabłko?
100 ml of Sok 100% jabłko has 41 kcal. Serving, 200 ml (200 ml): about 82 kcal.
How much protein is in Sok 100% jabłko?
Sok 100% jabłko contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value), or 1 g in serving, 200 ml (200 ml). About 4 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,1 g).
How many carbs are in Sok 100% jabłko?
Sok 100% jabłko has 9,9 g of total carbohydrates per 100 ml, including 0,5 g of fiber and 9,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sok 100% jabłko?
Sok 100% jabłko contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Sok 100% jabłko?
100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5908312137573. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.