Soja Yoghurt

Packaged product Mælk og æg My Vay

Soja Yoghurt contains 74 kcal per 100 g. A serving, 125.0 g (125 g) provides about 93 kcal.

Roughly 55 % of its calories come from carbohydrates, with 25 % from fat and 20 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (72 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Soja Yoghurt by My Vay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
3,6 gprotein
10 gcarbohydrates
2 gfat
93kcal in serving, 125.0 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74 kcal
Total fat L 2 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 88 mg 4 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 0,9 g 3 %
Total sugars L 8,2 g
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 55 %Fat: 25 %74kcal / 100 g
  • Protein 20 %
  • Carbohydrates 55 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gbelow the median for mælk og æg (median 3,7 g)
  • Fiber0,9 gabove the median for mælk og æg (median 0,85 g)
  • Sugars8,2 gabove the median for mælk og æg (median 7,7 g)
  • Fat2 gin the lowest quarter of mælk og æg (median 2,2 g)
  • Saturated fat0,3 gin the lowest quarter of mælk og æg (median 0,4 g)
  • Sodium88 mgin the top quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
My Vay
Barcode
4065019026690
Label serving
125.0 g
Category
Yoghurt af sojamælk
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soja Yoghurt?

100 g of Soja Yoghurt has 74 kcal. Serving, 125.0 g (125 g): about 93 kcal.

How much protein is in Soja Yoghurt?

Soja Yoghurt contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,5 g in serving, 125.0 g (125 g). About 20 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,7 g).

How many carbs are in Soja Yoghurt?

Soja Yoghurt has 10 g of total carbohydrates per 100 g, including 0,9 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soja Yoghurt?

Soja Yoghurt contains 2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Soja Yoghurt?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4065019026690. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.