Soft spread

Packaged product Sweets og Desserter First Street

Soft spread contains 429 kcal per 100 g. A serving, 1tbsp, 14g (14 g) provides about 60 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Soft spread by First Street, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
0 gprotein
0 gcarbohydrates
50 gfat
60kcal in serving, 1tbsp, 14g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 50 g 64 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 714 mg 31 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Kalium L 21 mg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %429kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium0,4 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 21,6 g)
  • Fat50 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat14,3 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium714 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L40.900 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 50 g50 g
Fiber 0 gn/a
Sugars 0 gn/a
Sodium n/a714 mg

Product details

Brand
First Street
Barcode
0041512110368
Quantity
45 oz
Label serving
1tbsp (14g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Real Bacon Pieces Harris Teeter 429 28,6 g 0 g 35,7 g
Pipcorn Twists - Honey Barbeque Heirloom Snacks 429 3,6 g 64,3 g 17,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft spread?

100 g of Soft spread has 429 kcal. Serving, 1tbsp, 14g (14 g): about 60 kcal.

How much protein is in Soft spread?

Soft spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1tbsp, 14g (14 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Soft spread?

Soft spread has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Soft spread?

Soft spread contains 50 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Soft spread?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. juni 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2500180. License: CC0 1.0 (U.S. public domain). Source record dated 21. januar 2023. Imported 6. november 2026.
  • Open Food Facts, record 0041512110368. License: ODbL 1.0 (Open Food Facts). Source record dated 16. juni 2023. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.