SOBA Classic

Packaged product Korn og pastaprodukter NISSIN

SOBA Classic contains 213 kcal per 100 g. A serving, 180 g (180 g) provides about 384 kcal.

Roughly 49 % of its calories come from carbohydrates, with 41 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 385 kcal per 100 g across 1.881 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

SOBA Classic by NISSIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
213kcal per 100 g
5,4 gprotein
26,1 gcarbohydrates
9,7 gfat
384kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 213 kcal
Total fat L 9,7 g 12 %
Saturated fat L 4,5 g 23 %
Sodium L 760 mg 33 %
Total carbohydrates L 26,1 g 9 %
Dietary fiber not reported
Total sugars L 4,6 g
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 49 %Fat: 41 %213kcal / 100 g
  • Protein 10 %
  • Carbohydrates 49 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for korn og pastaprodukter (median 8 g)
  • Sugars4,6 gin the top quarter of korn og pastaprodukter (median 2,2 g)
  • Fat9,7 gbelow the median for korn og pastaprodukter (median 12,5 g)
  • Saturated fat4,5 gbelow the median for korn og pastaprodukter (median 5 g)
  • Sodium760 mgbelow the median for korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NISSIN
Barcode
5997523313111
Quantity
180
Label serving
180 g
Category
Øjeblikkelig nudler
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Instant Nudeln 72.3%, (WEIZENMEHL, Palmöl, Kochsalz, Geschmacksverstärker (E621), Säureregulatoren (Natriumcarbonate, Citronensaure), Stabilisator (E451), Antioxidationsmittel (E306)], Würzsauce 19,9% (Zucker, Wasser, Rapsol, Sojasauce (Wasser, SOJABOHNEN, Kochsalz, WEIZEN), Geschmacksverstärker (E621, E635), Farbstoff (E150c), Dextrose, ine Mele, Branntweinessig (CH: Speiseessig), Kochsalz, Gewürze, hydrolysiertes Maisprotein, Tomatenpulver, modifizierte Stärke, Saureregulator (Citronensäure), Aromen], Weißkohl, Hühnerfleischstücke.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelPalmeolieSaltSukkerRapsfrøolieEddikeTomat

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in SOBA Classic?

100 g of SOBA Classic has 213 kcal. Serving, 180 g (180 g): about 384 kcal.

How much protein is in SOBA Classic?

SOBA Classic contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 9,7 g in serving, 180 g (180 g). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 8 g).

How many carbs are in SOBA Classic?

SOBA Classic has 26,1 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in SOBA Classic?

SOBA Classic contains 9,7 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in SOBA Classic?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5997523313111. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.