Snickers (7st)

Packaged product Sweets og Desserter Mars

Snickers (7st) contains 489 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 489 kcal.

Roughly 50 % of its calories come from carbohydrates, with 43 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (486 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Snickers (7st) by Mars, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
489kcal per 100 g
8,6 gprotein
60 gcarbohydrates
23 gfat
489kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 489 kcal
Total fat L 23 g 29 %
Saturated fat L 7,6 g 38 %
Sodium L 208 mg 9 %
Total carbohydrates L 60 g 22 %
Dietary fiber not reported
Total sugars L 51 g
Added sugars L 45,9 g 92 %
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 50 %Fat: 43 %489kcal / 100 g
  • Protein 7 %
  • Carbohydrates 50 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars51 gbelow the median for sweets og desserter (median 51,8 g)
  • Saturated fat7,6 gin the lowest quarter of sweets og desserter (median 8 g)
  • Sodium208 mgbelow the median for sweets og desserter (median 234 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mars
Barcode
5900951311123
Quantity
350 g
Label serving
1 portion (100 g)
Category
Candy chokolade barer fyldt med karamel og jordnødder
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, sirop de glucose, cacahuètes, lait écrémé en poudre, beure de cacao, pâte de cacao, perméat de lactosérum (lait), hule de tournesol, matière grasse du lait, matière grasse de palme sel émulsifiant (lécithine de soja), blanc d'oeuf en poudre. (Peut contenir: noisettes). Le chocolat au lait contient des matières grasses végétales en plus du beurre de cacao. A T

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirupJordnødderKakaosmørÆg

Similar products

FoodCaloriesProteinCarbsFat
Snickers x5 Mars 489 8,7 g 60 g 23 g
Snickers 2pk 75g Mars norge as 489 8,7 g 60 g 23 g
2 Snickers Mars 490 8,7 g 60 g 23 g
Snickers (12 Stück) Mars 488 8,7 g 60 g 23 g
Snickers Chocolate Bar Mars 491 8,8 g 57,4 g 25,1 g
Snickers White Mars 491 9 g 59,2 g 24,1 g
Snickers white Mars 491 9 g 59 g 24 g
Mini cube Snickers 486 8,1 g 61 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snickers (7st)?

100 g of Snickers (7st) has 489 kcal. Serving, 1 portion, 100 g (100 g): about 489 kcal.

How much protein is in Snickers (7st)?

Snickers (7st) contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,6 g in serving, 1 portion, 100 g (100 g). About 7 % of its calories come from protein.

How many carbs are in Snickers (7st)?

Snickers (7st) has 60 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snickers (7st)?

Snickers (7st) contains 23 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).

How much sodium is in Snickers (7st)?

100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900951311123. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.