Śmietanka 30%
Packaged product Mælk og æg Pilos
Śmietanka 30% contains 291 kcal per 100 g. A serving, 100 ml (100 g) provides about 291 kcal.
Roughly 93 % of its calories come from fat, with 4 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (291 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,1 g | |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 4 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gin the lowest quarter of mælk og æg (median 2,5 g)
- Sugars3,1 gabove the median for mælk og æg (median 3 g)
- Saturated fat18 gbelow the median for mælk og æg (median 20 g)
- Sodium32 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal0,76 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pilos
- Barcode
- 5900120023239
- Label serving
- 100 ml
- Category
- Fermenterede cremer
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème épaisse de vache Bio Yo Gourmand | 291 | 2,2 g | 3,1 g | 30 g |
| crème épaisse boni | 291 | 2,4 g | 2,9 g | 30 g |
| La crème fraiche Nata líquida fresca extracremosa LACTALIS BEURRES CREMES | 291 | 2,3 g | 2,9 g | 30 g |
| Crème épaisse Boni | 291 | 2,4 g | 2,9 g | 30 g |
| Crème épaisse à 30% de matière grasse. Carrefour | 292 | 2,2 g | 3,3 g | 30 g |
| Crème entière elle et vire Elle et vire | 292 | 2,3 g | 3,2 g | 30 g |
| Crème fraîche Coop Qualité & Prix | 292 | 2,3 g | 3,3 g | 30 g |
| Creme Fraiche Idk | 290 | 2,5 g | 2,4 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Śmietanka 30%?
100 g of Śmietanka 30% has 291 kcal. Serving, 100 ml (100 g): about 291 kcal.
How much protein is in Śmietanka 30%?
Śmietanka 30% contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,2 g in serving, 100 ml (100 g). About 3 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 2,5 g).
How many carbs are in Śmietanka 30%?
Śmietanka 30% has 3,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Śmietanka 30%?
Śmietanka 30% contains 30 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Śmietanka 30%?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900120023239. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.