صلصة بندورة
Packaged product Andre fødevarer פרי_זה
صلصة بندورة contains 95 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 280 kcal per 100 g across 109 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 19,4 g | 7 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 15,5 g | |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gbelow the median for andre fødevarer (median 5,6 g)
- Fiber3,2 gabove the median for andre fødevarer (median 1,1 g)
- Sugars15,5 gabove the median for andre fødevarer (median 5,9 g)
- Fat0 gin the lowest quarter of andre fødevarer (median 4,9 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,3 g)
- Sodium0 mgin the lowest quarter of andre fødevarer (median 172 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- פרי_זה
- Barcode
- 7290000032665
- Quantity
- 580 غرام
- Category
- Fødevarer
- Packaging
- en:زنلكول
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
تركيز الطماطم (%97), جلوكوز،فركتوز
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| 贅沢ミルクココア ジョージア | 96 | 1,7 g | 17,8 g | 2 g |
| Ｊａｇａｂｅｅバターしょうゆ味 カルビー | 92 | 1 g | 7,9 g | 6,3 g |
| Whey protein NZ Muscle | 100 | 24,4 g | 1,7 g | 1,6 g |
| Protein Mahlzeit All In | 100 | 6,4 g | 9,6 g | 3,6 g |
| ข้าวไก่ทอดน้ำปลา อีซี่โก EZYGO | 81 | 14 g | 54 g | 7 g |
| קטשופ אסם | 109 | 1,8 g | 25,5 g | 0 g |
| Optiment Optimum nutrition | 80 | 20 g | 0 g | 0 g |
| calpis concentrated 60%off Asahi | 80 | 2 g | 18,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in صلصة بندورة?
100 g of صلصة بندورة has 95 kcal.
How much protein is in صلصة بندورة?
صلصة بندورة contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 5,6 g).
How many carbs are in صلصة بندورة?
صلصة بندورة has 19,4 g of total carbohydrates per 100 g, including 3,2 g of fiber and 15,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in صلصة بندورة?
صلصة بندورة contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in صلصة بندورة?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. juli 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290000032665. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juli 2025. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.