Slow Cooked British Minced Beef Chilli
Slow Cooked British Minced Beef Chilli contains 123 kcal per 100 g. A serving, 1 quarter pack, 313 g (313 g) provides about 385 kcal.
Roughly 50 % of its calories come from protein, with 25 % from fat and 25 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 315 mg | 14 % |
| Total carbohydrates L | 7,3 g | 3 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 2,9 g | |
| Protein L | 14,8 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50 %
- Carbohydrates 25 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,8 gbelow the median for kød (median 17,6 g)
- Fiber2,6 gin the top quarter of kød (median 0 g)
- Sugars2,9 gabove the median for kød (median 1 g)
- Fat3,3 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat0,8 gin the lowest quarter of kød (median 3,1 g)
- Sodium315 mgbelow the median for kød (median 380 mg)
- Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Mask Goreng Ready- Set… Cook! | 123 | 8 g | 18,3 g | 1,8 g |
| Pulled Pork with Beand and Rainbow Vegetables Mucle Food | 123 | 14,5 g | 3 g | 5,2 g |
| Vegetarian ham Slices quorn | 123 | 17 g | 5,2 g | 2,7 g |
| Vegetarian Organic Refried Beans Amy's | 123 | 6,2 g | 18,5 g | 2,7 g |
| Beef Marinara Penne Kit Tyson | 123 | 7,9 g | 15,9 g | 2,8 g |
| Organic Soy Beans Natural Directions | 123 | 10 g | 10 g | 5,4 g |
| Bacon 10 Tranches 150g Forez Gourmand | 123 | 21,2 g | 0,2 g | 4,2 g |
| Sliced roast beef ShopRite | 123 | 21,2 g | 0 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Slow Cooked British Minced Beef Chilli?
100 g of Slow Cooked British Minced Beef Chilli has 123 kcal. Serving, 1 quarter pack, 313 g (313 g): about 385 kcal.
Is Slow Cooked British Minced Beef Chilli high in protein?
Slow Cooked British Minced Beef Chilli contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value), or 46,4 g in serving, 1 quarter pack, 313 g (313 g). About 50 % of its calories come from protein. Compared with other kød, that is below the median (median 17,6 g).
How many carbs are in Slow Cooked British Minced Beef Chilli?
Slow Cooked British Minced Beef Chilli has 7,3 g of total carbohydrates per 100 g, including 2,6 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Slow Cooked British Minced Beef Chilli?
Slow Cooked British Minced Beef Chilli contains 3,3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Slow Cooked British Minced Beef Chilli?
100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29432790. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.