Slow Cooked Beef Brisket
Slow Cooked Beef Brisket contains 192 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 480 kcal.
Roughly 59 % of its calories come from fat, with 28 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (203 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 192 kcal | |
| Total fat L | 12,6 g | 16 % |
| Saturated fat L | 6,2 g | 31 % |
| Trans fat L | 0,92 g | |
| Sodium L | 412 mg | 18 % |
| Total carbohydrates L | 6,1 g | 2 % |
| Dietary fiber L | 0,92 g | 3 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 13,3 g | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 13 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,3 gbelow the median for kød (median 17,2 g)
- Fiber0,92 gabove the median for kød (median 0,046 g)
- Sugars1,8 gabove the median for kød (median 1 g)
- Fat12,6 gabove the median for kød (median 8,6 g)
- Saturated fat6,2 gabove the median for kød (median 3,1 g)
- Sodium412 mgabove the median for kød (median 394 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
No Added Hormones Australian Beef (63%), Vegetables (Onion, Garlic), Thickened Cream [Cream (Milk), Thickener (400), Sugar, Stabilisers (450, Sodium Bicarbonates), Natural Preservative (Nisin)], Water, Milk, Starch, Marinade [Contains Acidity Regulator (Sodium Bicarbonates)], Sugar, Green Peppercorns [Contains Acidity Regulator (Citric Acid)], Worcestershire Sauce [Contains Acidity Regulator (Citric Acid), Thickener (Xanthan Gum)], Brown Vinegar, Butter (Milk), Bouillon Powder [Contains Natural Flavours], Mushroom Stock Powder [Contains Flavours, Natural Colour (150a), Acidity Regulator (Citric Acid), Mineral Salt (Potassium Chloride)], Salt, Pepper, Natural Colour (150a).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Jumbo Sausages Kelly's of Newport | 192 | 12,9 g | 11 g | 11,5 g |
| Organic Buffalo Tempeh Lightlife | 192 | 18,2 g | 13,1 g | 7,1 g |
| British pork lunch tongue By sainsbury's | 192 | 18,6 g | 11 g | 12,5 g |
| Tapa King Classic Marinated Beef Tapa King | 192 | 23,3 g | 8,3 g | 6,7 g |
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| 6 cumberland pork sausages Westways | 192 | 9,2 g | 4 g | 14,6 g |
| Cheesy Beef And Rice Lunch Works | 192 | 9,9 g | 14,4 g | 11,3 g |
| Korean-style BBQ Beef 華御結 | 192 | 4,4 g | 31,3 g | 5,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Slow Cooked Beef Brisket?
100 g of Slow Cooked Beef Brisket has 192 kcal. Serving, 1 portion, 250 g (250 g): about 480 kcal.
Is Slow Cooked Beef Brisket high in protein?
Slow Cooked Beef Brisket contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 33,3 g in serving, 1 portion, 250 g (250 g). About 28 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).
How many carbs are in Slow Cooked Beef Brisket?
Slow Cooked Beef Brisket has 6,1 g of total carbohydrates per 100 g, including 0,92 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Slow Cooked Beef Brisket?
Slow Cooked Beef Brisket contains 12,6 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
How much sodium is in Slow Cooked Beef Brisket?
100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310645470382. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.