Sliced Beef Sirloin
Sliced Beef Sirloin contains 223 kcal per 100 g. A serving, 0.5 container, 85.048 g (85,1 g) provides about 190 kcal.
Roughly 49 % of its calories come from fat, with 48 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 11,8 g | 15 % |
| Saturated fat L | 4,7 g | 24 % |
| Cholesterol L | 88,2 mg | 29 % |
| Sodium L | 423 mg | 18 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 25,9 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Carbohydrates 2 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25,9 gin the top quarter of kød (median 17,2 g)
- Sugars0 gin the lowest quarter of kød (median 1 g)
- Fat11,8 gabove the median for kød (median 8,6 g)
- Saturated fat4,7 gabove the median for kød (median 3,1 g)
- Sodium423 mgabove the median for kød (median 394 mg)
- Protein per 100 kcal11,6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sliced Beef Sirloin Sprouts | 223 | 25,9 g | 1,2 g | 11,8 g |
| BBQ Seasoned Pork H-E-B | 223 | 16,5 g | 1,2 g | 17,6 g |
| Wagyu Beef Frankfurters Farm Boy | 223 | 16 g | 2,1 g | 16 g |
| Wagyu Beef Kingsway | 223 | 16 g | 2,1 g | 16 g |
| Italian Pork Sausage And Rustic Pepperoni Butchers Board | 223 | 5,6 g | 29,9 g | 9,6 g |
| 100% British Pork Loin Joint Seasoned With Salt and Pepper Ashfield Farm | 223 | 31 g | 1,3 g | 11 g |
| Soft Prunes - Organic Marks & Spencer | 223 | 1,7 g | 49,7 g | 0,33 g |
| Sliced Beef Sirloin Sprout’s | 224 | 25,9 g | 1,2 g | 11,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Beef Sirloin?
100 g of Sliced Beef Sirloin has 223 kcal. Serving, 0.5 container, 85.048 g (85,1 g): about 190 kcal.
Is Sliced Beef Sirloin high in protein?
Sliced Beef Sirloin contains 25,9 g of protein per 100 g (52 % of the 50 g Daily Value), or 22 g in serving, 0.5 container, 85.048 g (85,1 g). About 48 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,2 g).
How many carbs are in Sliced Beef Sirloin?
Sliced Beef Sirloin has 1,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced Beef Sirloin?
Sliced Beef Sirloin contains 11,8 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
How much sodium is in Sliced Beef Sirloin?
100 g contains 423 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0205928909200. License: ODbL 1.0 (Open Food Facts). Source record dated 11. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.