skrendantis paršelis

Packaged product Sweets og Desserter karkar

Skrendantis paršelis contains 222 kcal per 100 g. A serving, 1 portion, 65 g (65 g) provides about 144 kcal.

Roughly 56 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 304 kcal per 100 g across 579 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

skrendantis paršelis by karkar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
222kcal per 100 g
4 gprotein
20,4 gcarbohydrates
13,8 gfat
144kcal in serving, 1 portion, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 13,8 g 18 %
Saturated fat L 8,7 g 43 %
Sodium L 24 mg 1 %
Total carbohydrates L 20,4 g 7 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 19,5 g
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 37 %Fat: 56 %222kcal / 100 g
  • Protein 7 %
  • Carbohydrates 37 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gabove the median for sweets og desserter (median 3,3 g)
  • Fiber0,1 gin the lowest quarter of sweets og desserter (median 1 g)
  • Sugars19,5 gin the lowest quarter of sweets og desserter (median 24 g)
  • Fat13,8 gbelow the median for sweets og desserter (median 19 g)
  • Saturated fat8,7 gbelow the median for sweets og desserter (median 12,3 g)
  • Sodium24 mgin the lowest quarter of sweets og desserter (median 52 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
karkar
Barcode
4770175481251
Label serving
1 portion (65 g)
Category
Konsumis
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in skrendantis paršelis?

100 g of skrendantis paršelis has 222 kcal. Serving, 1 portion, 65 g (65 g): about 144 kcal.

How much protein is in skrendantis paršelis?

Skrendantis paršelis contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,6 g in serving, 1 portion, 65 g (65 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,3 g).

How many carbs are in skrendantis paršelis?

Skrendantis paršelis has 20,4 g of total carbohydrates per 100 g, including 0,1 g of fiber and 19,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in skrendantis paršelis?

Skrendantis paršelis contains 13,8 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).

How much sodium is in skrendantis paršelis?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. august 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4770175481251. License: ODbL 1.0 (Open Food Facts). Source record dated 22. august 2025. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.