Skinkestrimler
Skinkestrimler contains 150 kcal per 100 g. A serving, 50.0 g (50 g) provides about 75 kcal.
Roughly 48 % of its calories come from fat, with 45 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 131 kcal per 100 g across 1.320 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45 %
- Carbohydrates 7 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gin the lowest quarter of kød (median 21 g)
- Sugars1 gin the top quarter of kød (median 0,5 g)
- Fat8 gabove the median for kød (median 4,5 g)
- Saturated fat2,8 gabove the median for kød (median 1,8 g)
- Sodium920 mgabove the median for kød (median 885 mg)
- Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
91% skinkekød, vand, salt, surhedsregulerende middel (E 325), glukose, maltodextrin, stabilisator (E 451), antioxidant (E 301), konserveringsmiddel (E 250)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Selection Prosciutto Terrasuisse | 150 | 19 g | 1 g | 8 g |
| Prosciutto cotto alta qualità Parmacotto | 150 | 19 g | 0,5 g | 8 g |
| Prosciutto cotto Sapori d'Italia | 151 | 21 g | 1 g | 7 g |
| Saunaschinken Hofstädter | 151 | 18 g | 0,5 g | 8,5 g |
| Prager Schinken Ponnath | 149 | 22 g | 1 g | 6,3 g |
| Le prestige nature Delmaitre | 149 | 20 g | 1,5 g | 7 g |
| Jambon Migros | 149 | 20 g | 1,5 g | 7 g |
| Yorkshire Ham Morrisons | 149 | 19,6 g | 3,1 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Skinkestrimler?
100 g of Skinkestrimler has 150 kcal. Serving, 50.0 g (50 g): about 75 kcal.
Is Skinkestrimler high in protein?
Skinkestrimler contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 8,5 g in serving, 50.0 g (50 g). About 45 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 21 g).
How many carbs are in Skinkestrimler?
Skinkestrimler has 2,5 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Skinkestrimler?
Skinkestrimler contains 8 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Skinkestrimler?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. november 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5712875481826. License: ODbL 1.0 (Open Food Facts). Source record dated 15. november 2025. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.