Sirop de noisette

Packaged product Sweets og Desserter U

Sirop de noisette contains 321 kcal per 100 g. A serving, 0.025l (25 g) provides about 80 kcal.

Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 0,6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 285 kcal per 100 g across 553 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sirop de noisette by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
321kcal per 100 g
0,5 gprotein
80 gcarbohydrates
0,5 gfat
80kcal in serving, 0.025l (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0,5 g 2 %
Total sugars L 80 g
Added sugars L 62,5 g 125 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 98 %Fat: 1 %321kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 98 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of sweets og desserter (median 0 g)
  • Fiber0,5 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars80 gin the top quarter of sweets og desserter (median 59,1 g)
  • Fat0,5 gin the top quarter of sweets og desserter (median 0 g)
  • Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium4 mgbelow the median for sweets og desserter (median 8 mg)
  • Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256225428069
Quantity
25 cl
Label serving
0.025L
Category
Systemisk
Packaging
Glass,Bottle cap,Wine cork,fr:bouteille-en-verre
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, eau, arôme NOISETTE, colorant : caramel ordinaire. Contient un extrait de noisette.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHasselnød

Similar products

FoodCaloriesProteinCarbsFat
Caramel Syrup For Coffee QUARTERPAST 321 0 g 79 g 0 g
Simply Caramel flavour Syrup Simply 321 0 g 78,1 g 0 g
Melasse de canne à sucre Morga 321 0 g 80 g 0 g
Sirop cactus-citron Cherry Rocher 321 0 g 79,9 g 0 g
Monin Sirup Weiße Schokolade Monin 322 0 g 80 g 0 g
Zimt Sirup Monin 322 0 g 80,4 g 0 g
Sirop saveur popcorn Monin 322 0 g 80 g 0 g
Sirop de génépi Marie dolin 322 0 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sirop de noisette?

100 g of Sirop de noisette has 321 kcal. Serving, 0.025l (25 g): about 80 kcal.

How much protein is in Sirop de noisette?

Sirop de noisette contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,13 g in serving, 0.025l (25 g). About 0,6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).

How many carbs are in Sirop de noisette?

Sirop de noisette has 80 g of total carbohydrates per 100 g, including 0,5 g of fiber and 80 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sirop de noisette?

Sirop de noisette contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Sirop de noisette?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256225428069. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.