Silken Tofu
Packaged product Bønner og bælgfrugter Mori-nu
Silken Tofu contains 59 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 50 kcal.
Roughly 48 % of its calories come from protein, with 36 % from fat and 16 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58,8 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat | not reported | |
| Sodium L | 23,5 mg | 1 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,2 g | |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Carbohydrates 16 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gabove the median for bønner og bælgfrugter (median 6,5 g)
- Sugars1,2 gbelow the median for bønner og bælgfrugter (median 2,6 g)
- Fat2,4 gabove the median for bønner og bælgfrugter (median 2,3 g)
- Sodium23,5 mgbelow the median for bønner og bælgfrugter (median 198 mg)
- Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mori-nu
- Barcode
- 1240000017755
- Label serving
- 1 portion (85 g)
- Category
- Bønner og bælgfrugter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apple, Peach & Mango Heinz | 59 | 0,33 g | 13,1 g | 0,083 g |
| apple peach & mango Wattie's | 59 | 0,33 g | 13,1 g | 0,083 g |
| Japanese Style Tofu Extra Firm Tofurky | 59 | 8,2 g | 2,4 g | 1,8 g |
| Peas And Carrots HyVee | 59 | 3,5 g | 10,6 g | 0 g |
| Peas & carrots Krasdale | 59 | 3,5 g | 10,6 g | 0 g |
| Fresh Frozen Green Peas & Diced Carrots Life Every Day | 59 | 3,5 g | 10,6 g | 0 g |
| Silken Tofu Soonyeowon | 59 | 7,1 g | 2,4 g | 2,9 g |
| Frozen Peas And Carrots Best Yet | 59 | 3,5 g | 10,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Silken Tofu?
100 g of Silken Tofu has 59 kcal. Serving, 1 portion, 85 g (85 g): about 50 kcal.
How much protein is in Silken Tofu?
Silken Tofu contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 6 g in serving, 1 portion, 85 g (85 g). About 48 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 6,5 g).
How many carbs are in Silken Tofu?
Silken Tofu has 2,4 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Silken Tofu?
Silken Tofu contains 2,4 g of fat per 100 g.
How much sodium is in Silken Tofu?
100 g contains 23,5 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 1240000017755. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.