Shrimp Gratin
Packaged product Måltider og disketter Lawson
Shrimp Gratin contains 122 kcal per 100 g. A serving, 300 g (300 g) provides about 366 kcal.
Roughly 46 % of its calories come from carbohydrates, with 34 % from fat and 20 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (132 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat | not reported | |
| Sodium L | 387 mg | 17 % |
| Total carbohydrates L | 14,2 g | 5 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 13,4 g | |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 46 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gabove the median for måltider og disketter (median 6 g)
- Fiber0,8 gin the lowest quarter of måltider og disketter (median 1,4 g)
- Sugars13,4 gin the top quarter of måltider og disketter (median 1,9 g)
- Fat4,7 gin the lowest quarter of måltider og disketter (median 7 g)
- Sodium387 mgabove the median for måltider og disketter (median 315 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
マカロニ (国内製造)、牛乳、チーズ、えび、脱脂濃縮乳､小麦粉､オニオンソテー、乳等を主要原料とする食品、植物油脂、バター、クリーム、パン粉、食塩、砂糖、甘味果実酒、油脂加工品､野菜ブイヨン、チキンコンソメ、フュメドポワソンベース、チーズ風味パウダー、オマールえびエキス、ゼラチン、チーズフード、ミルク風味パウダー、パセリ、香辛料/増粘剤(加工でん粉、スクシノグリカン)、pH調整剤、調味料(アミノ酸等)、乳化剤、香料、カロチノイド色素、(一部にえび・小麦・卵・乳成分・大豆・鶏肉･ゼラチンを含む)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini gratins aux pommes de terre et aux légumes du soleil x 4 Marque Repère | 120 | 1,8 g | 12 g | 6,8 g |
| Hörnli Gratin Annas Best | 120 | 6,8 g | 13 g | 4,3 g |
| Gratin chorizo Marque Repère | 125 | 3,5 g | 12 g | 6,6 g |
| Gratin aux epinards Delhaize | 119 | 4,7 g | 10,1 g | 6,3 g |
| Gratin de poireaux au saumon Thiriet | 127 | 8,6 g | 5 g | 7,7 g |
| Gratin de brocoli, chou-fleur et jambon Brédial | 117 | 6,2 g | 2 g | 8,7 g |
| Gratin de brocolis chou-fleur et jambon Brédial | 116 | 6,2 g | 2 g | 8,7 g |
| Gratin légumes du soleil et boeuf Casino | 129 | 4,4 g | 7,1 g | 8,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp Gratin?
100 g of Shrimp Gratin has 122 kcal. Serving, 300 g (300 g): about 366 kcal.
How much protein is in Shrimp Gratin?
Shrimp Gratin contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 18,3 g in serving, 300 g (300 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 6 g).
How many carbs are in Shrimp Gratin?
Shrimp Gratin has 14,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 13,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shrimp Gratin?
Shrimp Gratin contains 4,7 g of fat per 100 g.
How much sodium is in Shrimp Gratin?
100 g contains 387 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. oktober 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4902150747322. License: ODbL 1.0 (Open Food Facts). Source record dated 14. oktober 2023. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.