Shortbread
Packaged product Brød og bagværk Marks&spencer
Shortbread contains 524 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 29,4 g | 38 % |
| Saturated fat L | 17,9 g | 89 % |
| Sodium L | 234 mg | 10 % |
| Total carbohydrates L | 58,9 g | 21 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 19,9 g | |
| Added sugars L | 22,3 g | 45 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber1,9 gbelow the median for brød og bagværk (median 2,3 g)
- Sugars19,9 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat29,4 gin the top quarter of brød og bagværk (median 7 g)
- Saturated fat17,9 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium234 mgin the lowest quarter of brød og bagværk (median 409 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks&spencer
- Barcode
- 00727662
- Category
- Brød og bagværk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé contient Gluten (avec Farine de blé • Carbonate de calcium, Fer, Niacine • Thiamine) • Beurre (Lait) (33%) • Sucre • Fécule de maïs • Morceaux de chocolat noir belge (3%) (Sucre • Masse de cacao • Beurre de cacao • Emulsifiant : Lécithine de soja • Arôme vanille) • Farine de riz • Mora de caramel tendre (1 ,5%) (Sucre • Sirop de glucose • Beurre (Lait) • Arôme) • Sel • Poudre à lever : E503 • Arôme. Chocolat noir contient cacao 39% minimum. : Pour les allergènes, voir les ingrédients indiqués en gras. Ne convient pas aux personnes allergiques au arachides et aux fruits à coque en raison des méthodes de fabrication. INFORMATION La photo n'est pas représentative de la taille du produit. CONSERVATION
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All Butter Lemon Shortbread Marks & Spencer | 524 | 2,6 g | 63,1 g | 28,7 g |
| Scottish Shortbread Assortment Abbey Road | 524 | 4 g | 62,8 g | 28,8 g |
| All Butter Shortbread The Peninsula Boutique | 524 | 5,2 g | 58,6 g | 29,9 g |
| Rosemary Seed Crackers Top Seedz | 524 | 9,5 g | 47,6 g | 38,1 g |
| Garden chicken thin crackers Garden | 524 | 7,1 g | 60,9 g | 28,1 g |
| Sea Salt Seed Crackers Top Seedz | 524 | 9,5 g | 42,9 g | 38,1 g |
| Organic Parmesan Crackers Perfectly Crisp Bakery | 524 | 38,1 g | 2,4 g | 38,1 g |
| Seed Crackers Rosemary Top Seedz | 524 | 9,5 g | 47,6 g | 38,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shortbread?
100 g of Shortbread has 524 kcal.
How much protein is in Shortbread?
Shortbread contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Shortbread?
Shortbread has 58,9 g of total carbohydrates per 100 g, including 1,9 g of fiber and 19,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shortbread?
Shortbread contains 29,4 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).
How much sodium is in Shortbread?
100 g contains 234 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00727662. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.