Sesame sauce
Packaged product Suppe og saucer THOMY
Sesame sauce contains 338 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 22 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 200 kcal per 100 g across 622 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 27,1 g | 35 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 264 mg | 11 % |
| Total carbohydrates L | 18,2 g | 7 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 10,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 22 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gbelow the median for suppe og saucer (median 2,8 g)
- Fiber0,8 gabove the median for suppe og saucer (median 0,7 g)
- Sugars10,8 gin the top quarter of suppe og saucer (median 3,6 g)
- Fat27,1 gin the top quarter of suppe og saucer (median 13,3 g)
- Saturated fat3,6 gabove the median for suppe og saucer (median 2,7 g)
- Sodium264 mgin the lowest quarter of suppe og saucer (median 500 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sauce mit Sesam. Zutaten: Wasser, Sonnenblumend, Weißweinessig, Zucker, Eigelb, geröstetes Sesamöl 4%, Knoblauchpulver, geröstete Sesampaste 3%, Maisstärke, Zwiebelpulver, Zitronensaftkonzentrat, Koriandersamen, Kreuzkümmel, Meersalz, Kann enthalten: Senf "Eier aus Freilandhaltung, Vor Gebrauch schütteln. Nach dem Offen gekühlt aufbewahren. Sauce au sésame, Ingrédients: eau, huile de tournesol vinaigre de vin blanc, sucre, jaune d'œuf, huile de sésame grillé 4%, ail en poudre, pâte de sésame grillé 3%, amidon de mais, oignon en poudre, jus de citron concentre, graines de coriandre, cumin, sel marin. Peut contenir moutarde. "Eus de poules élevées en plein air. Agiter avant emploi. Une fois ouvert, conserver au réfrigérateur. Fabriqué en Suisse NÄHRWERTINFORMATIONEN PRO 100ML/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mascarpone dip Jumbo | 338 | 4 g | 12,2 g | 30,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sesame sauce?
100 g of Sesame sauce has 338 kcal.
How much protein is in Sesame sauce?
Sesame sauce contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,8 g).
How many carbs are in Sesame sauce?
Sesame sauce has 18,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 10,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sesame sauce?
Sesame sauce contains 27,1 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Sesame sauce?
100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8445290228437. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.